Liver clearing and bowel relaxing digestant liquor
A technology of digestion and liver clearing, applied in the field of medicinal wine, can solve problems such as anorexia, constipation, liver damage, and affecting the function of the digestive system
Inactive Publication Date: 2019-01-29
赖凯岗
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- Application Information
AI Technical Summary
Problems solved by technology
[0002] The current fast pace of life has caused a lot of physical burden on people. Many people stay up late to work and play games, which will cause great damage to the liver and affect the function of the digestive system, leading to problems such as anorexia and constipation. In view of the above existing problems , the applicant filed this application to solve the above problems
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0009] The present invention is realized in the following ways:
[0010] A liver-clearing and laxative Xiaoshi wine is characterized in that it comprises the following components and parts by weight:
[0011] Atractylodes 100g, Atractylodes 100g, clove 5g, white cardamom 5g, nutmeg 5g, cassia twig 5g, yam 5g, galangal 8g, medlar 10g, amomum 10g, bergamot 10g, angelica 8g, sandalwood 15g, cinnamon 20g, 20g tangerine peel, 300g honey, 300g rock sugar, 2000ml white wine.
[0012] The liver-clearing and laxative-dispelling wine also includes 20g of baby's breath and 20g of fresh plantain.
[0013] Gypsophila and fresh plantain for laxative effect.
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The invention belongs to the field of medicinal liquor, and especially relates to liver clearing and bowel relaxing digestant liquor. The liver clearing and bowel relaxing digestant liquor is characterized in that the liquor comprises the following components, by weight: 100 g of largehead atractylodes rhizome, 100 g of rhizoma atractylodis, 5 g of clove bud, 5 g of fruits of round cardamom, 5 g of semen myristicae, 5 g of cassia twig, 5 g of common yam rhizome, 8 g of rhizome of lesser galangal, 10 g of barbary wolfberry fruits, 10 g of villous amomum fruits, 10 g of finger citron, 8 g of dahurian angelica roots, 15 g of sandalwood, 20 g of cassia bark, 20 g of dried tangerine peel, 300 g of honey, 300 g of crystal sugar, and 2000 ml of Baijiu. The liver clearing and bowel relaxing digestant liquor also comprises 20 g of gypsophila and 20 g of fresh plantain herb. The beneficial effects are that the provided liver clearing and bowel relaxing digestant liquor can clear the liver and relax bowels.
Description
technical field [0001] The invention belongs to the field of medicinal wine, and in particular relates to a liver-clearing, laxative and food-reducing wine. Background technique [0002] The current fast pace of life has caused a lot of physical burden on people. Many people stay up late to work and play games, which will cause great damage to the liver and affect the function of the digestive system, leading to problems such as anorexia and constipation. In view of the above existing problems , the applicant filed this application to solve the above problems. Contents of the invention [0003] The invention provides liver-clearing and defecation-relieving wine, which can not only eliminate food, but also play a role in clearing liver and defecating. [0004] The present invention is realized in the following ways: [0005] A liver-clearing and laxative Xiaoshi wine is characterized in that it comprises the following components and parts by weight: [0006] Atractylodes...
Claims
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IPC IPC(8): A61K36/9064A61P1/14A61P1/10A61P1/16A61K31/7016
CPCA61K36/284A61K31/7016A61K35/644A61K36/10A61K36/185A61K36/232A61K36/36A61K36/54A61K36/61A61K36/68A61K36/752A61K36/815A61K36/8945A61K36/9062A61K36/9064A61K2236/333A61K2300/00
Inventor 赖凯岗
Owner 赖凯岗