The invention belongs to the technical field of
food processing, and particularly relates to medicinal and edible
plant powder suckable jelly and a preparation method thereof. The absorbable jelly with the medicinal and edible
plant powder is prepared from the following
raw material components in percentage by
mass: 3 to 5 percent of medicinal and edible
plant powder, 0.1 to 0.2 percent of
carrageenan, 0.2 to 0.4 percent of konjaku flour, 0.1 to 0.2 percent of low-ester
pectin, 0.05 to 0.1 percent of
acidulant, 2 to 4 percent of pericarp powder, 5 to 8 percent of
sugar and the balance of water. According to the invention, the fruit peel and the medicinal and edible plant powder are used as the base material, and the added fruit peel powder has the health-care effects of tonifying
spleen, promoting
appetite, replenishing qi and enriching blood, so that the problems that the existing jelly is rich in additives,
starch jelly is poor in sucking property and the like are solved. In addition, the preparation process is simple, the raw materials are cheap and easy to obtain, preservatives are not contained, the
food safety is improved, and the production cost is reduced.