Automatic cooking system and intelligent cooker and electromagnetic range using system

Abstract

The invention discloses an automatic cooking system which comprises a shell, a cooker cover, an inner container and a heating device and also comprises a control device and a stirring device. At leastone part of the stirring device extends into the inner container and is used for stirring food materials, the lower end of the stirring device is provided with a temperature sensor, the temperature sensor and the heating device are both electrically connected with the control device, the control device automatically adjusts the heating power and time of the heating device according to set cookingmodes and real-time monitored temperature of the food materials. In addition, the automatic cooking system also discloses an intelligent cooker and an electromagnetic range using the system. The automatic cooking system has the following advantages that the food material stirring area and stirring strength are increased by driving the inner container or turning a swing arm, and uniform heating ofthe food materials is ensured; the food material temperature detecting range of the system is wide, the accuracy is high, and the system is integrated with an intelligent menu function to accuratelycontrol the heating power and time; by adopting the intelligent cooker and the electromagnetic range, full-automatic cooking is achieved, and the nutrition and taste of dishes are ensured.

Description

technical field [0001] The invention relates to the technical field of intelligent kitchen utensils, in particular to an automatic cooking system and an intelligent pot and an electromagnetic range using the system. Background technique [0002] At present, the electromagnetic cooker working system is divided into an open-loop working system and a closed-loop working system. The open-loop working system is to control the cooking temperature by controlling the output current and driving frequency. The thermistor is installed to detect the temperature of the panel, and the temperature of the pot is indirectly measured. The temperature detection is delayed, and the actual temperature of the pot cannot be accurately obtained, and it is also difficult to avoid local overheating of the pot. [0003] In the actual cooking process, even if the closed-loop working system is used, since the dishes are solid vegetables and meat, artificial stirring is required to ensure uniform heatin...

AI Technical Summary

Problems solved by technology

The open-loop working system is to control the cooking temperature by controlling the output current and driving frequency. Install a thermistor to detect the temperature of the panel and indirectly measure the temperature of the pot. The temperature detection is delayed, and the actual temperature of the pot cannot be accurately obtained, and it is also difficult to avoid local overheating of the pot.

[0003] In the actual cooking process, even if the closed-loop working system is used, since the dishes are solid vegetables and meat, artificial stirring is required to ensure uniform heating, otherwise it will cause local overheating and burnt, which will affect the taste of the dishes. When cooking, you will inhale a lot of oil fume, which will affect your health

Traditional smart pots have a small mixing area for ingredients. When the temperature sensor encounters uneven heating, it is difficult to monitor the actual temperature of the pot.

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