Silage paper mulberry leaf feed microbial inoculum and application method thereof
A technology for constructing leaves and bacterial agents, applied in the direction of microorganism-based methods, biochemical equipment and methods, bacteria used in food preparation, etc., can solve problems such as the degradation of unpublished tannin substances, and achieve sustainable health promotion Effects on development, rapid growth, inhibition of growth and reproduction
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Embodiment 1
[0021] Using wheat bran, fresh leaves of mulberry tree and molasses as raw materials for solid-state fermentation, a composite strain consisting of Aspergillus niger FECJX203.1 with high tannase production and Lactobacillus plantarum FECJX108 with lactic acid production was inoculated. Composite strains are solid-state fermented and dried to prepare silage leaf feed fermenting strains containing two live strains and tannase.
[0022] The solid-state fermentation raw material is 50kg, the ratio of wheat bran, fresh leaves and molasses is 10:4:0.5, the water content of the system is 50%, and it is sterilized under high temperature and high pressure at 121°C for 15 minutes;
[0023] The solid-state fermentation of wheat bran leaf molasses is as follows: the inoculum amount of the compound strain is 1%; it is produced by constant temperature fermentation at 28° C. for 6 days.
[0024] The composite strain is formed by mixing the above-mentioned Aspergillus niger FECJX203.1 bacteri...
Embodiment 2
[0034] Using wheat bran, fresh leaves of mulberry tree and molasses as raw materials for solid-state fermentation, a composite strain consisting of Aspergillus niger FECJX203.1 with high tannase production and Lactobacillus plantarum FECJX108 with lactic acid production was inoculated. Composite strains are solid-state fermented and dried to prepare silage leaf feed fermenting strains containing two live strains and tannase.
[0035] The solid-state fermentation raw material is 40kg, the ratio of wheat bran, fresh leaves and molasses is 10:3:1, the water content of the system is 54%, and it is sterilized under high temperature and high pressure at 121°C for 15 minutes;
[0036] The solid-state fermentation method of wheat bran leaves and molasses is as follows: the inoculum amount of the compound strain is 2%, and it is produced by constant temperature fermentation at 30° C. for 5 days.
[0037] The composite strain is formed by mixing the above Aspergillus niger FECJX203.1 ba...
Embodiment 3
[0047] Using wheat bran, fresh leaves of mulberry tree and molasses as raw materials for solid-state fermentation, a composite strain consisting of Aspergillus niger FECJX203.1 with high tannase production and Lactobacillus plantarum FECJX108 with lactic acid production was inoculated. Composite strains are solid-state fermented and dried to prepare silage leaf feed fermenting strains containing two live strains and tannase.
[0048] The solid-state fermentation raw material is 20kg, the ratio of wheat bran, fresh mulberry leaves and molasses is 10:1:2, the water content of the system is 58%, and it is sterilized under high temperature and high pressure at 121°C for 15 minutes;
[0049] The solid-state fermentation method of wheat bran leaves and molasses is as follows: the inoculum amount of the compound strain is 3%; it is produced by constant temperature fermentation at 32° C. for 4 days.
[0050] The composite strain is formed by mixing the above-mentioned Aspergillus nige...
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