Composition for improving bone and joint health and preparation method thereof

A composition, bone and joint technology, applied in the direction of application, food science, and the function of food ingredients, etc., can solve the problems of not fundamentally improving bone and joint diseases, not being able to supplement cartilage nutrients, not being able to eliminate inflammatory factors well, etc. Relieve pain and relieve joint pain

Inactive Publication Date: 2019-04-05
BEIJING TONGRENTANG HEALTH PHARMA
View PDF9 Cites 7 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This traditional Chinese medicine preparation is mainly based on the theory of traditional Chinese medicine, tonifying the triple energizer, nourishing the liver and kidney, dispelling wind and dampness, strengthening muscles and bones, thereby improving joint function, but it cannot supplement cartilage nutrients, and cannot fundamentally improve bone and joint diseases; application number Patent No. 201610262529.X discloses a he

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Composition for improving bone and joint health and preparation method thereof
  • Composition for improving bone and joint health and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] (1) Take 1 kg of non-denatured type II collagen, 50 kg of cartilage collagen, 35 kg of mussel powder, 2 kg of olive fruit powder, 8 kg of turmeric, 45 kg of lactose, 40 kg of starch, 20 kg of microcrystalline cellulose, and 5 kg of magnesium stearate. Protein content in denatured type II collagen ≥10%, protein content in cartilage collagen ≥30%, protein content in mussel powder ≥60%, hydroxytyrosol content in olive fruit powder ≥4.5%; curcumin content in turmeric ≥95% %, starch, microcrystalline cellulose, and magnesium stearate are checked and accepted according to the factory inspection report;

[0034] (2) mixing non-denatured type II collagen, olive fruit powder, and turmeric, adding 50% lactose of the formula by weight for manual premixing to form a premix;

[0035] (3) Add cartilage collagen, mussel powder, lactose of the remaining 50% formula weight portion and non-denatured type II collagen premixed in step (2), olive fruit powder and turmeric premix successivel...

Embodiment 2

[0042] (1) Take non-denatured type II collagen 2kg, cartilage collagen 40kg, mussel powder 40kg, olive fruit powder 8kg, turmeric 2kg, isomalt 45kg, starch 30kg, microcrystalline cellulose 15kg, magnesium stearate 4kg , the protein content in non-denatured type II collagen used is ≥10%, the protein content in cartilage collagen is ≥30%, the protein content in mussel powder is ≥60%, the hydroxytyrosol content in olive fruit powder is ≥4.5%; curcumin in turmeric Content ≥ 95%; starch, microcrystalline cellulose, magnesium stearate are checked and accepted according to the factory inspection report;

[0043] (2) mixing non-denatured type II collagen, olive fruit powder, and turmeric, adding 50% of the formula by weight of isomalt for artificial premixing to form a premix;

[0044] (3) In the three-dimensional mixer, add cartilage collagen, mussel powder, isomalt in the remaining 50% formula weight portion and non-denatured type II collagen premixed in step (2), olive fruit powder...

Embodiment 3

[0051] (1) Take 4kg of non-denatured type II collagen, 30kg of cartilage collagen, 30kg of mussel powder, 6kg of olive fruit powder, 4kg of turmeric, 40kg of lactose, 25kg of starch, 10kg of microcrystalline cellulose, and 3kg of magnesium stearate. Protein content in type II collagen ≥ 10%, protein content in cartilage collagen ≥ 30%, protein content in mussel powder ≥ 60%, hydroxytyrosol content in olive fruit powder ≥ 4.5%; curcumin content in turmeric ≥ 95% ; Starch, microcrystalline cellulose and magnesium stearate are checked and accepted according to the factory inspection report;

[0052] (2) mixing non-denatured type II collagen, olive fruit powder, and turmeric, adding 50% lactose of the formula by weight for manual premixing to form a premix;

[0053](3) Add cartilage collagen, mussel powder, lactose, and non-denatured type II collagen, olive fruit powder, and turmeric premix that were premixed in step (2) in sequence in the three-dimensional mixer; control the mixe...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention relates to a composition for improving bone and joint health. The composition is prepared from the following components in parts by weight: 1-6 parts of non-denatured II-type collagen, 10-50 parts of cartilage collagen, 10-50 parts of mussel powder, 2-10 parts of olive fruit powder, 2-10 parts of rhizoma curcumae longae, 30-50 parts of sugar, 10-40 parts of starch, 5-20 parts of microcrystalline cellulose and 1-5 parts of magnesium stearate. The raw materials of the non-denatured II-type collagen, the cartilage collagen, the mussel powder, the olive fruit powder, the rhizoma curcumae longae and the like are adopted, thus cartilage core nutrition can be supplemented, cartilage lubrication liquid is promoted to be generated, meanwhile, inflammatory factors caused by the cartilage loss can be inhibited, thus the effects such as relieving joint pain are achieved, and the effect on improving osteoarthritis is significant.

Description

technical field [0001] The invention relates to the field of health food for improving and preventing bone and joint diseases, in particular to a composition for improving bone and joint health and a preparation method thereof. Background technique [0002] Osteoarthritis (OA) is a clinically common disease, including degenerative arthritis, bursitis, synovitis, cervical spondylosis, lumbar spondylosis, frozen shoulder, bone hyperplasia, rheumatoid arthritis inflammation, rheumatoid arthritis, femoral head necrosis, etc. The root cause of the disease is not bone disease. Modern medical research has found that the root cause of the disease lies in the loss of joint protection ability of the "joint protection system" such as cartilage. The occurrence of various bone and joint diseases often begins with synovial lesions, cartilage damage or degeneration, and cartilage damage caused by taking certain anti-inflammatory and hormone drugs is also one of the main causes of many bon...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L33/00
CPCA23V2002/00A23L33/00A23V2200/306
Inventor 查圣华张宏王俊亮
Owner BEIJING TONGRENTANG HEALTH PHARMA
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap