Tea leaf producing and processing system and complex tea making method

Abstract

The invention discloses a tea leaf producing and processing system and a complex tea making method. The tea leaf producing and processing system comprises a tea leaf airing rack and an airing shed, wherein the tea leaf airing rack is arranged in the airing shed; a ceiling of the airing shed adopts a structural design of being partly transparent; the airing rack comprises a supporting skeleton structure and a cloth table board arranged on the supporting skeleton structure; and an inclined angle of 0-25 degrees is formed between the cloth table board and a horizontal plane. The tea leaf producing and processing system disclosed by the invention adopts a semi-open type shed structure; ventilation and air permeability are good, the integral illumination intensity in the shed is also appropriate, and the evaporating water of tea leaves is uniform in diffusion; and by the method of processing the tea leaves with the tea leaf producing and processing system, namely the complex tea making method, the obtained finished product tea leaves are unique in flavor, mellow in mouth feel, and have flower fragrance, fragrance is rich, and the lasting time of the fragrance is long.

Description

technical field

[0001] The invention relates to tea processing, in particular to a production and processing system for tea drying / shade drying, and belongs to the technical field of tea processing. The invention also relates to a process for preparing air-dried tea products through corresponding tea production and processing systems. Background technique

[0002] Chinese tea culture is extensive and profound, including tea ceremony, tea virtue, tea set, tea painting, tea story, tea art and so on. It is said that Chinese people have been drinking tea since the time of Shennong, so China is the hometown of tea.

[0003] The production of tea includes the picking of fresh leaves, processing and production, and packaging of finished products. Among them, tea picking must rely on manual picking, and in order to produce high-quality tea, it is often necessary to pick in the early morning, so that the total amount of tea that can be picked by each worker every day is very limite...

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