A kind of preparation method of tobacco fragrant beads with slow-release function

Abstract

The invention discloses a preparation method of tobacco incense beads with slow-release function, which comprises the following process steps: 1) 10-20 parts of konjac flour, 10-15 parts of white carbon black, 10-20 parts of raw materials are prepared by weight. 15 parts of licorice powder, 10 to 20 parts of chitin and 30 to 40 parts of distilled water are placed in a double-roller dry granulator for one-time molding and granulation to obtain dry, uniform-sized round dry granules with a porous structure on the surface. The pearls have a diameter ranging from 2.5 to 2.9 mm; 2) uniformly mixing the fragrance-fixing moisturizer with the dry pearls obtained in step 1), and air-drying to obtain a finished product. In the present invention, by optimizing the raw material components and proportions of dry pearls, and using an appropriate amount of compounding of konjac flour, white carbon black and chitin, the dry pearls are endowed with good surface porous structure characteristics, and at the same time have high strength, high toughness, fire resistance and high temperature resistance And the advantages of excellent post-processing fusion, so that it has excellent stability and sustained release effect after the fragrance is attached.

Description

technical field [0001] The invention relates to the field of tobacco, in particular to a fragrant pearl. Background technique [0002] At present, the three-dimensional flavoring technology in the tobacco industry includes cigarette popping beads, microcapsules, nanoparticles, etc. Among them, cigarette popping beads have a wider audience. However, the addition of cigarette popping beads and dripping pills has disadvantages such as low molding rate, high cost, and the need to add solvents, and there is a small amount of bad odor, which makes it limited to flavors and fragrances that are mainly used to wrap strong aromas such as ginseng and mint. In addition, the use of three-dimensional flavoring methods such as microcapsules and nanoparticles will inevitably cause consumers to worry about the safety of small additives. There are also solid incense bead particles on the market to achieve three-dimensional flavoring of tobacco. However, the solid incense bead particles have ...

AI Technical Summary

Problems solved by technology

However, the addition of cigarette popping beads and dripping pills has disadvantages such as low molding rate, high cost, and the need to add solvents, and there is a small amount of bad odor, which makes it limited to flavors and fragrances that are mainly used to wrap strong aromas such as ginseng and mint.

In addition, the use of three-dimensional flavoring methods such as microcapsules and nanoparticles will inevitably cause consumers to worry about the safety of small additives

At present, there are also solid incense bead particles on the market to achieve three-dimensional flavoring of tobacco. However, the solid incense bead particles have the disadvantages of low particle strength and high deformation rate, which leads to a decrease in the slow-release stability. At the same time, the fragrance attachment rate still needs to be improved.

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