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Molecular genetic marker for pig remaining feed intake characters and application

A molecular genetic marker and feed intake technology, which is used in the determination/inspection of microorganisms, DNA/RNA fragments, recombinant DNA technology, etc., which can solve the problem of unreasonable setting of significance thresholds, high computational intensity, and overestimation of marker effects. and other problems, to achieve the effect of reducing feed consumption, reducing production costs, and accelerating the progress of breeding.

Pending Publication Date: 2019-09-10
FOSHAN UNIVERSITY
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Problems solved by technology

Such methods often face problems such as high computational intensity, overestimation of marker effects, and unreasonable setting of significance thresholds.

Method used

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  • Molecular genetic marker for pig remaining feed intake characters and application
  • Molecular genetic marker for pig remaining feed intake characters and application
  • Molecular genetic marker for pig remaining feed intake characters and application

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Embodiment Construction

[0037] The concept, specific structure and technical effects of the present disclosure will be clearly and completely described below in conjunction with the embodiments and drawings, so as to fully understand the purpose, scheme and effect of the present disclosure. It should be noted that, in the case of no conflict, the embodiments in the present application and the features in the embodiments can be combined with each other.

[0038] Such as figure 1 Shown is a flow chart of the molecular genetic markers for screening pig residual feed intake traits and their application according to the present disclosure, combined below figure 1 To illustrate the molecular genetic markers and application methods for screening pig residual feed intake traits according to the present disclosure.

[0039] The disclosed method for screening molecular genetic markers and application of pig residual feed intake traits specifically includes the following steps:

[0040] (1) Phenotype-Pedigree...

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Abstract

The invention provides a molecular genetic marker for pig remaining feed intake characters and application. By identifying the molecular marker ALGA0093815 affecting the boar remaining feed intake, the marker for different genetic boar remaining feed intakes has great remarkable differences, on the basis of related analysis of the boar remaining feed intake and full-genome molecular genetic marker, the large-effect molecular genetic marker affecting the pig remaining feed intake is successfully screened out, the screened genetic marker can be verified by Du grown pig groups, the feed consumption in the production process can be effectively lowered, the homozygous pig with the low remaining feed intake can be selected, the feed consumption in the production process can be effectively lowered, the boar raising production cost is lowered, enterprise economic benefits and competitiveness are improved, the breeding progress of a high feed utilizing efficiency strain is accelerated, by selecting and remaining TT pure pig to enter the core group, the remaining feed intake is lowered, and the feed consumption and breeding cost are effectively lowered.

Description

technical field [0001] The disclosure relates to the technical field of pig genetics, in particular to molecular genetic markers and applications of pig residual feed intake traits. Background technique [0002] Feed efficiency, as an important economic trait, has always been the focus of domestic and foreign pig breeding companies and breeding pig improvement companies. In the middle of the 20th century, Feed / Gain ratio (F / G) was used to study feed efficiency at home and abroad. Since two pigs with the same feed gain ratio were used to study feed efficiency, their feed intake The limitation that the amount and gain may be different (Yang Yunqing, Wang Zhongxin, Yin Bingbei. Discussion on the index selection method of ratio traits. Journal of Animal Husbandry and Veterinary Medicine, 31(3):198-202(2000)); 1963, Koch( Koch R M, Swiger L A, Chambers D, etal. Efficiency of feed use in beef cattle. J Anim Sci, 22 (2): 486-494 (1963)) first proposed the residual feed intake (Ave...

Claims

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Application Information

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IPC IPC(8): C12Q1/6888C12N15/11
CPCC12Q1/6888C12Q2600/156C12Q2600/124
Inventor 赵云翔邝伟键李智丽喻维维朱晓萍
Owner FOSHAN UNIVERSITY
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