Probiotic powdery agent

A technology of probiotics and powders, which is applied in the direction of lactobacillus, bifidobacteria, bacteria used in food preparation, etc., can solve the problems that it is difficult to ensure the amount of viable bacteria and reduce the number of viable bacteria, so as to reduce loss and increase the number of viable bacteria volume, growth-promoting effect

Pending Publication Date: 2020-04-28
苏州良品优选科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to long-term loss, the number of viable bacteria in the existing probiotic products usually decreases when they reach the human body, and it is difficult to ensure the amount of viable bacteria that finally reaches the large intestine

Method used

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  • Probiotic powdery agent

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] The probiotic powder includes: 1.5g of Lactobacillus plantarum, 1g of Bifidobacterium bifidum, 3.5g of Lactobacillus casei, 160g of skimmed milk, 20g of inulin, 20g of trehalose, 30g of malt lake essence, 10g of oat flour, mung bean Powder 15g, yam powder 50g, stevia sugar 25g.

[0028] An embedding process is adopted to form a powder for embedding the probiotic powder.

Embodiment 2

[0030] The probiotic powder includes: 1.6g of Lactobacillus plantarum, 1g of Bifidobacterium bifidum, 3.7g of Lactobacillus casei, 170g of skim milk, 25g of inulin, 20g of trehalose, 25g of malt lake essence, 15g of oat flour, mung bean Powder 10g, yam powder 50g, stevia sugar 20g.

[0031] An embedding process is adopted to form a powder for embedding the probiotic powder.

Embodiment 3

[0033] The probiotic powder includes: 1.2g of Lactobacillus plantarum, 1g of Bifidobacterium bifidum, 3.5g of Lactobacillus casei, 180g of skimmed milk, 30g of inulin, 15g of trehalose, 20g of malt lake essence, 20g of oat flour, mung bean Powder 15g, yam powder 60g, stevia 30g.

[0034] An embedding process is adopted to form a powder for embedding the probiotic powder.

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PUM

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Abstract

The invention discloses a probiotic powdery agent. The probiotic powdery agent includes the following components in parts by mass: 5-10 parts of probiotic powder, 300-350 parts of a probiotic protection agent, and 20-30 parts of a sweetener, wherein the probiotic powder includes lactobacillus plantarum, bifidobacterium bifidum and lactobacillus casei, the total bacterial content of the probiotic powder is greater than 16 billion cfu/g, and the lactobacillus casei accounts for 55%-65% of a total weight of the probiotic powder; and the probiotic protection agent includes skimmed milk, inulin, trehalose, maltodextrin and cereal fiber powder, the skimmed milk accounts for 50%-60% of a total weight of the probiotic protection agent, and the cereal fiber powder accounts for 20%-30% of the totalweight of the probiotic protection agent. The probiotic powdery agent can effectively regulate intestinal flora, promote growth of probiotics in an intestine, and ensure the live bacteria amount of the probiotics in the intestine; the probiotic protection agent protects the probiotic powder, especially the cereal fibers cooperate with the skimmed milk, so that the loss of the probiotics in extremeenvironments such as stomach acid and bile can be reduced, and the live bacteria amount of the probiotics when the probiotics reach the intestine can be improved; and at the same time, the cereal fibers cooperate with the probiotics to realize intestinal conditioning.

Description

technical field [0001] The invention relates to a probiotic powder and belongs to the technical field of drinks containing active probiotic powder. Background technique [0002] Probiotics are a type of active microorganisms that are beneficial to the host. Probiotics are intestinal microecological adjustment products that have been studied more in recent years. They are colonized in the human intestinal tract and reproductive system and can produce definite health effects to improve the host microecology. The general term for active beneficial microorganisms that are in balance and exert beneficial effects. [0003] At present, the most powerful products researched in the world are mainly compound active probiotics composed of the above-mentioned various microorganisms, which are widely used in the fields of bioengineering, industry and agriculture, food safety, and life and health. There are about a dozen kinds of probiotics that are beneficial to the human body, mainly i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13
CPCA23C9/1307A23C9/1315A23V2400/125A23V2400/517A23V2400/169
Inventor 梁巨星
Owner 苏州良品优选科技股份有限公司
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