Deodorizing chewing gum and preparation method thereof

A technology of chewing gum and pumpkin vine, which is applied in the field of deodorizing chewing gum and its preparation, which can solve the problems such as the weak deodorization ability of chewing gum, and achieve the effect of removing oral bacteria, quickly removing them, and reducing irritation

Pending Publication Date: 2020-05-05
张朱元
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Aiming at the technical deficiencies mentioned above, the object of the present invention is to provide deodorant chewing gum and a preparation method thereof, so as to solve the problem that the deodorizing ability of chewing gum is not strong in the prior art

Method used

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Examples

Experimental program
Comparison scheme
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Embodiment Construction

[0012] The present invention will be further explained below in conjunction with specific examples, but the present invention is not limited.

[0013] The deodorant chewing gum is prepared from the following raw materials in weight ratio: 1-1.5 of dried pumpkin vines, 0.3 of dried mountain dates, 0.3 of dried lemons, 0.2 of mint juice and 100 of ordinary chewing gum.

[0014] The preparation method of deodorant chewing gum comprises the following steps:

[0015] Step 1: Take the dried pumpkin and vine, the dried mountain jujube and the dried lemon respectively according to the weight ratio, put them into the container, add water and boil for two hours (the weight ratio of the dried pumpkin and vine, the dried mountain jujube, and the dried lemon to water is 1: 5), then filter through 300 mesh stainless steel screens to obtain the deslagging filtrate, the deslagging filtrate can be decolorized with resin, after the decolorized clear liquid is put into a stainless steel barrel f...

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Abstract

The invention discloses deodorizing chewing gum and a preparation method thereof. The deodorizing chewing gum is prepared from the following raw materials in parts by weight: 1-1.5 parts of dried pumpkin vines, 0.3 part of dried wild jujubes, 0.3 part of dried lemons, 0.2 part of mint juice and 100 parts of a common chewing gum. The deodorizing chewing gum can quickly remove halitosis caused by smoking, reduce stimulation of food to teeth, and remove oral bacteria.

Description

technical field [0001] The present invention relates to deodorant chewing gum and its preparation method. Background technique [0002] People chew chewing gum to eliminate bad oral odor, but the chewing gums currently on the market are not strong enough to remove bad breath, and there is no better way to address the oral odor of old smokers. Contents of the invention [0003] Aiming at the above-mentioned technical deficiencies, the object of the present invention is to provide deodorant chewing gum and a preparation method thereof, so as to solve the problem of weak deodorizing ability of chewing gum in the prior art. [0004] In order to achieve the above object, the technical scheme of the present invention is as follows: [0005] Deodorant chewing gum, prepared from raw materials in the following weight ratios: [0006] Dried pumpkin vine 1-1.5, dried mountain dates 0.3, dried lemon 0.3, mint juice 0.2, ordinary chewing gum 100. [0007] The preparation method of d...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23G4/06
CPCA23G4/068A23V2002/00A23V2200/30
Inventor 张朱元
Owner 张朱元
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