Edible mushroom vacuum stirring sterilization cooling and inoculation integral machine

Abstract

The invention discloses an edible mushroom vacuum stirring sterilization cooling and inoculation integral machine. The machine comprises a vacuum stirring sterilization cooling and inoculation device,a connecting tube, a bracket and a solid mushroom seed feeding machine, wherein the vacuum stirring sterilization cooling and inoculation device is arranged on the bracket; the connecting tube is arranged below the vacuum stirring sterilization cooling and inoculation device and is connected with an external packaging machine; the solid mushroom seed feeding machine is arranged above the vacuum stirring sterilization cooling and inoculation device; and the vacuum stirring sterilization cooling and inoculation device comprises a cabin, a driving motor set, a turnover stirring part, a vacuum pump, a cold water machine, an air compressor, an air filter I, an air filter II, a sterile filter and a steamer. The invention relates to the technical field of edible mushroom base processing, and inparticular provides the edible mushroom vacuum stirring sterilization cooling and inoculation integral machine which integrates stirring, sterilization, cooling and inoculation of edible mushroom rawmaterials and is efficient and energy-saving.

Description

technical field [0001] The invention relates to the technical field of edible fungus stick processing, in particular to an edible fungus vacuum, stirring, sterilization, cooling and inoculation integrated machine. Background technique [0002] In the field of edible fungus stick production, there is often a lot of investment in equipment, and the capital demand is also quite large. It takes a very large site to lay out the equipment. Not only does the pre-mixing and mixing of raw materials require a large site, especially for sterilization. process, because the whole process is long, the time of one batch is generally more than ten hours, and the cooling after sterilization also requires a very large space to be completely placed and turned around. The inoculation is only done by the original manual inoculation or machine inoculation. The bacteria can be placed on the surface of the raw material, and the growth rate of the mycelium is very slow, resulting in a longer period ...

AI Technical Summary

Problems solved by technology

[0002] In the field of edible fungus stick production, there is often a lot of investment in equipment, and the capital demand is also quite large. It takes a very large site to lay out the equipment. Not only does the pre-mixing and mixing of raw materials require a large site, especially for sterilization. process, because the whole process is long, the time of one batch is generally more than ten hours, and the cooling after sterilization also requires a very large space to be completely placed and turned around. The inoculation is only done by the original manual inoculation or machine inoculation. The bacteria can be placed on the surface of the raw materials, and the growth rate of the mycelium is very slow, resulting in a longer period of bacteria cultivation and fruiting

It caused a lot of waste, and there were many processes, so many people were employed, which resulted in a much higher labor cost, and it was difficult to guarantee the survival rate of the produced bacteria sticks.

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