Preparation method and application of carbon nanodots with efficient antibacterial properties
A technology of carbon nano-dots and characteristics, applied in the field of preparation of carbon nano-dots with high-efficiency antibacterial properties, can solve the problems of complex synthesis methods, high prices, and difficulty in popularization and use, and achieve the effect of simple preparation methods and high-efficiency photodynamic properties
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0032] A method for preparing carbon nano-dots with high-efficiency antibacterial properties, comprising the following steps:
[0033] Select the precursor: perilla, and dry it in a drying oven at 60°C for 2 hours to completely remove the moisture. Then weigh 2g of perilla and put it into 3 reaction kettles; then weigh 25ml of absolute ethanol and put it into the above reaction kettle, set the condition at 140°C, and react for 6h to obtain carbon nanodots with high antibacterial properties. figure 1 is a transmission electron microscope (TEM) image of the carbon dots.
Embodiment 2
[0035] A method for preparing carbon nano-dots with high-efficiency antibacterial properties, comprising the following steps:
[0036] Select the precursor: honeysuckle, and dry it in a drying oven at 60°C for 2 hours to completely remove the moisture. Then weigh 4g honeysuckle and put it into the reaction kettle; then weigh 50ml of dichloromethane, put it into the above reaction kettle, set the condition at 180°C, and react for 2h to get the carbon nanodots with high antibacterial properties. The transmission electron microscope of the carbon dots Spectrum such as figure 2 shown.
Embodiment 3
[0038] A method for preparing carbon nano-dots with high-efficiency antibacterial properties, comprising the following steps:
[0039] Select the precursor: Artemisia argyi, and dry it in a drying oven at 60°C for 2 hours to completely remove the moisture. Then weigh 2g mugwort leaf and put it into the reaction kettle; then weigh 50ml of N-N dimethylformamide, put it into the above reaction kettle, set the condition at 160°C, and react for 4 hours to obtain carbon nanodots with high antibacterial properties. image 3 TEM image of carbon dots prepared from Artemisia argyi leaves as precursor.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com