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Preparation process and use method of microbial strain for kitchen waste degradation

A technology of microbial strains and kitchen waste, applied in the direction of microorganism-based methods, biochemical equipment and methods, microorganisms, etc., can solve the problems of the total number of colonies tending to normal values, low total number of colonies, and increased costs

Inactive Publication Date: 2020-11-27
江苏欧尔润生物科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The purpose of the present invention is to provide a preparation process of microbial strains for degrading food waste and a method for using the same, so as to solve the problem of low total number of colonies in the preparation process of the existing microbial strains for degrading food waste proposed in the above-mentioned background technology. situation, causing users to need to add more costs to make the total number of colonies tend to the normal value

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0028] A preparation process of microbial strains for food waste degradation, the following mass percentages:

[0029] GANDEW-MIX COD removes bacteria by 30%;

[0030] GANDUEW-LIPA lipolytic bacteria 12%;

[0031] Actinomycetes 10%;

[0032] Bacillus subtilis 30%

[0033] Aspergillus niger 18%.

[0034] Further, GANDEW-MIX COD removal bacteria is a complex bacterial strain composed of 6 genera and more than 50 kinds of bacteria, which can adapt to different food waste environments. GANDEW-MIX COD removal bacteria mainly include nitrifying bacteria, denitrifying bacteria, Bacillus, Pseudomonas and other nutrients such as activating enzymes and polysaccharides; actinomycetes are used to remove the odor in food waste; GANDUEW-LIPA lipolytic bacteria are used to remove food waste The grease in the garbage is removed.

[0035] Furthermore, all equipment is steam sterilized before preparation. The process parameters are 121°C-125°C, 0.105MPa-0.170MPa, 0.5h-1.2h. The preparation...

Embodiment 2

[0047] A preparation process of microbial strains for food waste degradation, the following mass percentages:

[0048] GANDEW-MIX COD removes bacteria by 30%;

[0049] GANDUEW-LIPA lipolytic bacteria 10%;

[0050] Actinomycetes 8%;

[0051] Bacillus subtilis 30%

[0052] Aspergillus niger 22%.

[0053]Further, GANDEW-MIX COD removal bacteria is a complex bacterial strain composed of 6 genera and more than 50 kinds of bacteria, which can adapt to different food waste environments. GANDEW-MIX COD removal bacteria mainly include nitrifying bacteria, denitrifying bacteria, Bacillus, Pseudomonas and other nutrients such as activating enzymes and polysaccharides; actinomycetes are used to remove the odor in food waste; GANDUEW-LIPA lipolytic bacteria are used to remove food waste The grease in the garbage is removed.

[0054] Furthermore, all equipment is steam sterilized before preparation. The process parameters are 121°C-125°C, 0.105MPa-0.170MPa, 0.5h-1.2h. The preparation p...

Embodiment 3

[0066] A preparation process of microbial strains for food waste degradation, the following mass percentages:

[0067] GANDEW-MIX COD removes bacteria by 30%;

[0068] GANDUEW-LIPA lipolytic bacteria 8%;

[0069] Actinomycetes 5%;

[0070] Bacillus subtilis 30%

[0071] Aspergillus niger 27%.

[0072] Further, GANDEW-MIX COD removal bacteria is a complex bacterial strain composed of 6 genera and more than 50 kinds of bacteria, which can adapt to different food waste environments. GANDEW-MIX COD removal bacteria mainly include nitrifying bacteria, denitrifying bacteria, Bacillus, Pseudomonas and other nutrients such as activating enzymes and polysaccharides; actinomycetes are used to remove the odor in food waste; GANDUEW-LIPA lipolytic bacteria are used to remove food waste The grease in the garbage is removed.

[0073] Furthermore, all equipment is steam sterilized before preparation. The process parameters are 121°C-125°C, 0.105MPa-0.170MPa, 0.5h-1.2h. The preparation p...

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Abstract

The invention discloses a preparation process and use method of a microbial strain for kitchen waste degradation. The invention discloses a microbial strain for kitchen waste degradation, relates to the technical field of waste degradation, and aims to solve the problem that the total number of bacterial colonies tends to a normal value by increasing more cost for a user due to the low total number of bacterial colonies in the existing preparation process of the microbial strain for kitchen waste degradation. The GANDEW-MIX COD removal bacterium is a compound bacterium system which is composedof more than 50 kinds of bacteria in six genera, the GANDEW-MIX COD removal bacteria can adapt to different kitchen waste environments, and mainly comprise nitrifying bacteria, denitrifying bacteria,bacillus, pseudomonas, activating enzymes, polysaccharides and other nutrients. The actinomycetes are used for removing odor in the kitchen waste; and the GANDUEW-LIPA grease decomposing bacteria areused for removing grease in the kitchen waste.

Description

technical field [0001] The invention relates to the technical field of garbage degradation, in particular to a preparation process of microbial strains for degradation of kitchen garbage and a method for using the same. Background technique [0002] Kitchen waste refers to the waste generated in the daily life of residents and activities such as food processing, catering services, and unit meals, including discarded vegetable leaves, leftovers, leftovers, fruit peels, eggshells, tea dregs, bones, etc. The main sources are home kitchens, restaurants, restaurants, canteens, markets and other industries related to food processing. [0003] The total number of colonies in the preparation process of existing microbial strains for food waste degradation is low, which leads to the need for users to increase more costs to make the total number of colonies tend to the normal value; therefore, it does not meet the existing needs, so we A preparation process and application method of ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12N1/20C12N1/14B09B3/00C12R1/01C12R1/125C12R1/04C12R1/07C12R1/38C12R1/685
CPCC12N1/20C12N1/14B09B3/00B09B2101/018
Inventor 吕方张国平
Owner 江苏欧尔润生物科技有限公司