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Multifunctional braising furnace

A multi-functional, braised oven technology, applied in kitchen utensils, household utensils, roasters/barbecue grills, etc., can solve the problems of limited safety of barbecue grills, unsuitable for use in urban life, hidden dangers, etc., to speed up the production speed Effect

Pending Publication Date: 2021-01-05
洛阳绿之海环保工程有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing ovens are generally heated by electricity. Compared with traditional charcoal heating methods, the taste of food is quite different. Therefore, for some barbecue foods, many people still prefer to use charcoal heating. Heating is generally made with grills, but the use of grills has certain limitations and has great potential safety hazards, so it is not suitable for use in urban life

Method used

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Examples

Experimental program
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Embodiment Construction

[0019] As shown in the figure: a multifunctional braising oven, including a shell assembly 1, a furnace body 2 and a hanging assembly, the shell assembly 1 is a cube-shaped box structure and its bottom is fixed with a foot pad for supporting it, There is a cavity inside the shell assembly 1 for installing the furnace body 2, and the furnace body 2 is fixedly installed in the cavity. The upper surface of the shell assembly 1 is provided with a sealing groove, and the bottom of the sealing groove is provided with a pick-and-place opening. A cover plate 3 is movable, and an anti-scalding handle is fixedly installed on the upper surface of the cover plate 3. The bottom surface of the cover plate 3 is provided with a heat-insulating gasket, and the cover plate 3 is used to close the access opening; There is a track groove, the track groove is located below the furnace body 2 in the height direction, a guide rail 8 is fixedly installed in the track groove, and a charcoal groove 7 is ...

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PUM

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Abstract

The invention relates to the technical field of oven equipment, in particular to a multifunctional braising furnace, which is characterized in that a furnace body is mounted in a shell assembly, a taking and placing opening in the top of the shell assembly is communicated with the interior of the furnace body, and a cover plate for blocking the taking and placing opening is arranged at the top ofthe shell assembly; a track groove is formed in the front face of the shell assembly and located below the oven body, the track groove is communicated with the interior of the oven body, a carbon groove used for containing carbon blocks is formed in the track groove, an electric heating element used for heating is further arranged in the oven body, and the supporting and hanging assembly is installed in the oven body and used for supporting and hanging food and comprises a tray, a stick strip and a carrier plate; wherein the tray is horizontally arranged in the oven body, a charging opening and a plurality of charging grooves are formed in the plate surface of the tray, sticks with food in a penetrating manner can be hung on the plurality of charging grooves through the charging opening, and the carrier plate corresponding to the charging opening in shape is arranged on the tray to be matched with the tray to support the food. The product have two modes of carbon block heating and electric heating, and the inner cavity of the furnace body is closed to stew food, so that the product is convenient to use.

Description

technical field [0001] The invention relates to the technical field of oven equipment, in particular to a multifunctional stewing oven. Background technique [0002] With the improvement of living standards, as a household appliance for baking food, ovens have gradually entered people's lives. The electric oven uses the radiant heat of the electric heating element to bake food. It can bake pasta and meat conveniently, which facilitates people's daily life. Compared with traditional food processing equipment, it brings different changes to people's diet. experience. Existing ovens are generally heated by electricity. Compared with traditional charcoal heating methods, the taste of food is quite different. Therefore, for some barbecue foods, many people still prefer to use charcoal heating. Heating is generally made with barbecue racks, and the use of barbecue racks has certain limitations and has greater safety hazards, so it is not suitable for use in urban life. Therefor...

Claims

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Application Information

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IPC IPC(8): A47J37/06A47J37/04
CPCA47J37/043A47J37/0623A47J37/0629
Inventor 刘梓康刘仲国李希民张斌
Owner 洛阳绿之海环保工程有限公司