Wheat fine grinding equipment for agricultural production

Abstract

The invention discloses a wheat fine grinding equipment for agricultural production, which comprises a main body of a flour grinder and a processing bin, the processing bin is arranged under the main body of the flour grinder, a vibrating screening mechanism is arranged in the processing bin, the The lower part of the vibrating screening mechanism is provided with a quantitative feeding mechanism, and the lower part of the quantitative feeding mechanism is provided with a fine grinding mill. One end of the vibrating screening mechanism extends out of the processing chamber. The vibrating screening mechanism of the present invention uses ultrasonic The combined operation of vibration and mechanical vibration can avoid material blocking, and at the same time cooperate with the quantitative feeding mechanism to realize intermittent quantitative feeding, control the feeding amount of fine abrasives, and effectively ensure the continuity of the entire operation. One side is equipped with a centrifugal collection mechanism. During the operation of the fine grinding machine, the fine powder is sucked into the collection bin for collection. The structure is simple, the degree of automation is high, and the integrated design effectively improves the operation of wheat fine grinding. efficiency.

Description

technical field [0001] The invention relates to the technical field of wheat fine grinding, in particular to a wheat fine grinding equipment for agricultural production. Background technique [0002] Wheat is a gramineous plant widely grown all over the world. It can be ground into flour to make bread, steamed buns, biscuits and other foods, and can also be fermented to make beverages such as beer. Wheat is rich in starch, protein, fat and minerals At present, the processing method of wheat is: first, the wheat is cleaned of sundries, and the impurities adhering to the surface of the wheat grains, such as dust, fluff, microorganisms, etc., are cleared through a wheat threshing machine, a wheat washing machine, etc. Vibrating sieves and flat rotary sieves remove larger particles of impurities, and then other equipment removes other impurities, and the clean wheat granules are treated for moisture adjustment, and finally transported to the mill, passing through the skin grindi...

AI Technical Summary

Problems solved by technology

[0002] Wheat is a gramineous plant widely grown all over the world. It can be ground into flour to make bread, steamed buns, biscuits and other foods, and can also be fermented to make beverages such as beer. Wheat is rich in starch, protein, fat and minerals At present, the processing method of wheat is: first, the wheat is cleaned of sundries, and the impurities adhering to the surface of the wheat grains, such as dust, fluff, microorganisms, etc., are cleared through a wheat threshing machine, a wheat washing machine, etc. Vibrating sieves and flat rotary sieves remove larger particles of impurities, and then other equipment removes other impurities, and the clean wheat granules are treated for moisture adjustment, and finally transported to the mill, passing through the skin grinding system, heart grinding system and drying system After processing, the flour is obtained. Due to the relatively simple mechanism of the traditional flour milling equipment, the flour milling equipment cannot effectively sieve the ground flour, so that the flour processed by the flour milling equipment is not fine enough and needs to be sieved again, which affects the flour milling equipment. The quality of production, in view of this, in-depth research on the above problems, then this case arises

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