Production process of dried orange peel golden-flower strip-shaped black tea with blood sugar reducing effect

A production process and blood sugar-lowering technology, which is applied in tea spices and tea treatment before extraction, etc., can solve the problems that the quality of golden camellia tangerine peel is not guaranteed, it does not have the effect of lowering blood sugar, and the health effect is difficult to guarantee, so as to achieve repeatable operation Strong sex, rich variety, rich and long-lasting aroma
CN112931652APending Publication Date: 2021-06-11TEA RES INST GUANGDONG ACAD OF AGRI SCI
3 Cites 4 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
TEA RES INST GUANGDONG ACAD OF AGRI SCI
Publication Date
2021-06-11

Smart Images

  • Figure 1
    Figure 1
  • Figure 2
    Figure 2
  • Figure 3
    Figure 3
Patent Text Reader

Abstract

The invention belongs to the technical field of tea processing, and particularly relates to a preparation process of dried orange pool golden-flower strip-shaped black tea with blood sugar reducing effect. The dried orange peel golden-flower strip-shaped black tea is prepared through the processes of spraying treatment of strip-shaped black tea, spraying treatment of dried orange peel, steaming, flower growing, drying and the like. The dried orange peel golden-flower strip-shaped black tea is uniform in distribution and large in number of golden flowers, integrates the fruit fragrance of dried orange peel, the mellow fragrance of tea and the fungus fragrance of golden flowers, and is rich and lasting in fragrance and rich and mellow in taste. Meanwhile, in the making process, the tea leaves do not need to be inoculated with eurotium cristatum manually, natural flower growing is directly carried out in a loose state without pressing, the making process is simple, the making process is stable, parameters are determined, repeatability and operability are high, the processed golden-flower tea is stable in quality, and the varieties of golden-flower tea in the market are enriched. In addition, compared with existing golden-flower Fuzhuan tea, the dried orange peel golden-flower strip-shaped black tea prepared by the preparation method disclosed by the invention has a stronger blood sugar reducing effect and can meet the requirements of consumers on health effects of tea products.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention belongs to the technical field of tea processing, and in particular relates to a production process of tangerine peel golden flower bar-shaped black tea with the effect of lowering blood sugar. Background technique

[0002] Golden camellia is a brick tea product made by fermenting dried raw tea under the flowering process to produce Saccharomyces coronoides. Because the colonies of Saccharomyces coronata are in the shape of golden fish eggs, it is called Jinhua, and the final processed brick tea product is called For golden camellia. At present, most of the dry hair tea used for hair golden flower is black hair tea, and the category of golden flower tea is mainly "golden flower Fu brick tea". Golden flower is a kind of probiotics that can regulate the intestines and stomach. The relevant data have shown that S. coronoidis has a certain effect on regulating metabolic diseases. It directly affects the taste quality of golden camellia tea....

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More