Composition for preparing vigor-preserving soup, vigor-preserving soup product and fingerprint spectrum determination and quality detection method of vigor-preserving soup product
A fingerprint and determination method technology, which is applied to medical preparations containing active ingredients, measuring devices, drug combinations, etc., can solve the problem of not detecting the fingerprint of Baoyuan Decoction, etc.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
preparation Embodiment 1
[0052] Preparation Example 1: Preparation of Baoyuan Decoction
[0053] See Table 1 below for the raw material formula of Baoyuan soup.
[0054] [Table 1]
[0055]
[0056]
[0057] Preparation process: put the raw materials listed in Table 1 in a 3L decoction pot, add three slices of ginger (~9.00g), decoct twice, add 1800ml of water for the first decoction, soak for 30 minutes, heat to boil (about 13 minutes), decoct Boil for 45 minutes, filter while hot (200 mesh) to get the first decoction liquid, add 1350ml of water to the second decoction, heat to boil (about 9 minutes), decoct for 35 minutes, filter while hot (200 mesh), get the second decoction liquid, Combine the two liquid medicines, concentrate under reduced pressure (temperature 60°C) to 300ml, and obtain Baoyuan Decoction.
preparation Embodiment 2
[0058] Preparation Example 2: Preparation of Baoyuan Decoction Extract Powder
[0059] The Baoyuantang obtained in Preparation Example 1 was pre-frozen and then freeze-dried (temperature -40°C, pressure 20Pa) for 24 hours to obtain Baoyuantang freeze-dried powder, which was sealed in a ziplock bag and stored in a drying cabinet.
[0060] Properties: brown to brown powder; sweet, slightly bitter.
preparation Embodiment 3
[0061] Preparation Example 3: According to a method similar to Preparation Example 2, 17 batches of Baoyuantang extract powder were prepared.
PUM
| Property | Measurement | Unit |
|---|---|---|
| particle diameter | aaaaa | aaaaa |
Abstract
Description
Claims
Application Information
Login to View More 


