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Alcoholic drink with effects of repairing cranial nerve, controlling hypertension, hyperglycemia and hyperlipidemia, enriching yin and nourishing kidney and brewing method thereof

A technology for nourishing yin and tonifying kidney and cranial nerves, applied in the field of health care wine, to control high blood pressure and repair cranial nerves

Pending Publication Date: 2021-08-27
杨简维 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the prior art, there are many kinds of alcoholic beverages on the market, but alcoholic beverages with the function of repairing brain nerves, controlling three highs, nourishing yin and tonifying kidney have not yet appeared on the market.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] The components of the dew wine of the present invention include: water, white wine, arabinose, trehalose, blueberry, cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra and seahorse.

[0019] Preferably, the composition ratio of the dew wine includes: 32 parts of water, 55 parts of liquor, 5 parts of arabinose, 5 parts of trehalose, 4 parts of blueberry, 4 parts of Cordyceps militaris, 2 parts of raspberry, 5 parts of wolfberry, 2 parts of sea cucumber 4 servings of oysters, 6 servings of okra, 16 servings of seahorses.

[0020] The preparation method of the present invention for repairing brain nerves and controlling three high levels of nourishing yin and tonifying kidney dew includes:

[0021] A. Soak Cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra, and hippocampus in white wine for 2 to 3 months;

[0022] B. Mixing and fermenting arabinose, trehalose and blueberry to produce a fermented liquid;

[0023] C. Mix the soaking li...

Embodiment 2

[0026] The components of the dew wine of the present invention include: water, white wine, arabinose, trehalose, blueberry, cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra and seahorse.

[0027] Preferably, the composition ratio of the dew wine includes: 38 parts of water, 70 parts of liquor, 7 parts of arabinose, 7 parts of trehalose, 5 parts of blueberry, 8 parts of Cordyceps militaris, 6 parts of raspberry, 7 parts of wolfberry, 9 parts of sea cucumber 7 servings of oysters, 10 servings of okra, 18 servings of seahorses.

[0028] The preparation method of the present invention for repairing brain nerves and controlling three high levels of nourishing yin and tonifying kidney dew includes:

[0029] A. Soak Cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra, and hippocampus in white wine for 2 to 3 months;

[0030] B. Mixing and fermenting arabinose, trehalose and blueberry to produce a fermented liquid;

[0031] C. Mix the soaking l...

Embodiment 3

[0034] The components of the dew wine of the present invention include: water, white wine, arabinose, trehalose, blueberry, cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra and seahorse.

[0035] Preferably, the composition ratio of the dew wine includes: 36 parts of water, 60 parts of liquor, 6 parts of arabinose, 6 parts of trehalose, 5 parts of blueberry, 7 parts of Cordyceps militaris, 4 parts of raspberry, 5 parts of wolfberry, 8 parts of sea cucumber 4 servings of oysters, 7 servings of okra, 17 servings of seahorses.

[0036] The preparation method of the present invention for repairing brain nerves and controlling three high levels of nourishing yin and tonifying kidney dew includes:

[0037] A. Soak Cordyceps militaris, raspberry, wolfberry, sea cucumber, oyster, okra, and hippocampus in white wine for 2 to 3 months;

[0038] B. Mixing and fermenting arabinose, trehalose and blueberry to produce a fermented liquid;

[0039] C. Mix the soaking li...

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PUM

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Abstract

The invention belongs to the technical field of health-care wine, and particularly relates to alcoholic drink with effects of repairing cranial nerves, controlling hypertension, hyperglycemia and hyperlipidemia, enriching yin and nourishing kidney and a brewing method thereof. The alcoholic drink comprises the following components: water, white spirit, arabinose, trehalose, blueberries, cordyceps militaris, raspberries, Chinese wolfberry fruits, sea cucumbers, oysters, okra and sea horses. The alcoholic drink has the advantages that the cordyceps militaris, the raspberry, the medlar, the sea cucumber, the oyster, the okra, the hippocampus and the like are added into the formula, so that the cordial has the effects of repairing cranial nerves and effectively controlling hypertension, hyperlipidemia and hyperglycemia after being drunk for a long time. The alcoholic drink also has the effects of enriching yin and nourishing kidney, and is suitable for being popularized and drunk by related people.

Description

technical field [0001] The invention belongs to the technical field of health wine, in particular to a dew wine for repairing brain nerves and controlling three high levels, nourishing yin and tonifying kidney and a preparation method thereof. Background technique [0002] Alcohol is an indispensable drink in daily life. China's wine culture has a long history and enriches cultural life. In the prior art, there are many kinds of alcoholic beverages on the market, but wines with the functions of repairing brain nerve control three highs, nourishing yin and tonifying kidney have not yet appeared on the market. Contents of the invention [0003] The object of the present invention is to solve the deficiencies in the prior art, and provide a dew wine for repairing brain nerves and controlling three high levels, nourishing yin and tonifying kidney and its preparation method. [0004] The components of the dew wine of the present invention include: water, white wine, arabinose,...

Claims

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Application Information

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IPC IPC(8): C12G3/05C12G3/055A61K36/815A61P25/00A61P9/12A61P3/06A61P3/10A61P1/14A61P13/12A61K35/616A61K35/618A61K35/60
CPCA61K35/60A61K35/616A61K35/618A61K36/068A61K36/185A61K36/73A61K36/815A61P1/14A61P3/06A61P3/10A61P9/12A61P13/12A61P25/00C12G3/05C12G3/055A61K2300/00
Inventor 杨简维杨涵
Owner 杨简维
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