Liquid quick-freezing equipment
A kind of quick-freezing equipment and liquid technology, applied in lighting and heating equipment, coolers, household refrigerators, etc., can solve the problems of cell fluid loss, food quality reduction, and affecting food flavor and quality, and achieve flavor and quality retention. Effect of less damage to cytoplasm and shorter freezing time
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[0039] In order to make the object, technical solution and advantages of the present invention clearer, the present invention will be further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described here are only used to explain the present invention, not to limit the present invention.
[0040] see figure 1 Shown is the liquid quick-freezing equipment realized by the present invention. As shown in the figure, the equipment includes a box body 1, a refrigeration system 2, an ultrasonic system 3, a stirring system 4, a controller 5 and a metal basket 6.
[0041] Wherein, the casing 1 includes a metal shell 11 , an insulating layer 12 , an inner container 13 , and an insulating box cover 14 from outside to inside. Refrigerating liquid is housed in the inner bag 13, and the outer inner bag 13 is provided with insulation layer 12, metal shell 11 successively, and incubator cover 14 is ...
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