Composition for intervening hyperglycemia and preparation method thereof
A composition, high blood sugar technology, applied in the fields of application, food science, function of food ingredients, etc.
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[0022] In addition, this specific embodiment also proposes a preparation method of the composition for intervening hyperglycemia, including the following steps:
[0023] S1. Mix inulin, milk thistle extract, wild jujube, cassia seed extract, kudzu root extract, dandelion extract, turmeric extract and hawthorn extract with water according to the distribution ratio of each component to obtain a mixture. The amount of water added Accounting for 85-95% of the mass of the mixture, the temperature of the water is 90-100°C; further, the mixture is subjected to two-stage homogeneous treatment; the successive pressures of the two-stage homogeneous treatment are respectively 20-25MPa and 10-15MPa;
[0024] S2. Dry the mixture with a spray dryer, then add vitamin C to the dried mixture and mix it with a three-dimensional mixer to obtain the composition. The mixing speed is 30-40 rpm, and the mixing time is 50-60 minutes; the air inlet temperature of the spray dryer is 200-210°C, and the...
Embodiment 1
[0029] This example proposes a composition for intervening hyperglycemia, which is prepared by the following steps:
[0030] S1. Mix inulin, milk thistle extract, wild jujube, cassia seed extract, kudzu root extract, dandelion extract, turmeric extract and hawthorn extract with water according to the distribution ratio of each component to obtain a mixture. The amount of water added Accounting for 90% of the mass of the mixture, the temperature of the water is 100°C; further, the mixture is subjected to two-stage homogeneous treatment; the successive pressures of the two-stage homogeneous treatment are respectively 20MPa and 15MPa;
[0031] S2. Dry the mixture with a spray dryer, then add vitamin C to the dried mixture and mix it with a three-dimensional mixer to obtain the composition. The mixing speed is 30 rpm, and the mixing time is 50 minutes The air inlet temperature of the spray dryer is 200°C, and the air outlet temperature is 125°C; the atomization frequency of the sp...
Embodiment 2
[0033] This example proposes a composition for intervening hyperglycemia, which is prepared by the following steps:
[0034] S1. Mix inulin, milk thistle extract, wild jujube, cassia seed extract, kudzu root extract, dandelion extract, turmeric extract and hawthorn extract with water according to the distribution ratio of each component to obtain a mixture. The amount of water added Accounting for 85% of the mass of the mixture, the temperature of the water is 90°C; further, the mixture is subjected to two-stage homogeneous treatment; the successive pressures of the two-stage homogeneous treatment are respectively 25MPa and 10MPa;
[0035]S2. Dry the mixture with a spray dryer, and then add vitamin C to the dried mixture and mix it with a three-dimensional mixer to obtain the composition. The mixing speed is 40 rpm, and the mixing time is 60 minutes. The air inlet temperature of the spray dryer is 210°C, and the air outlet temperature is 110°C; the atomization frequency of the...
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