Salmon processing technology based on visual judgment and intelligent weighing and grading

Abstract

The invention discloses a salmon processing technology based on visual judgment and intelligent weighing and grading. The salmon processing technology comprises the following steps that A, a fish unloading platform is arranged, the fish unloading platform pours fish and loose ice in a heat preservation box into an opening platform through a hydraulic overturning mechanism; B, the opening platform is arranged,a V-shaped sliding groove of the opening platform is used for completing the processes of viscera opening, viscera removing, viscera cleaning, kidney scraping and the like of the fish body; aviscera collecting opening is designed in the center of a V-shaped sliding groove of the opening platform, an operator completes the three processes of viscera opening, viscera removing and viscera removing on the V-shaped sliding groove, the next kidney scraping process is executed, and the viscera enter a bottom water flow conveying groove through the collecting opening to be sorted in the next step. and C, a cleaning and cooling platform is arranged, blades of a spiral cooling pool in a spiral cleaning tank are controlled to rotate at a high speed. According to the salmon processing technology based on visual judgment and intelligent weighing and grading, safety and sanitation are achieved, compared with manual operation, the technological process is simple, the production efficiency is high, and the production and processing processes of product cleaning, cooling, grading, packaging, stacking and the like can be achieved.

Description

technical field [0001] The invention relates to the technical field of fish processing equipment, in particular to a process for processing salmon based on visual judgment and intelligent weighing and grading. Background technique [0002] Due to the product growth cycle and market demand, there are a large number of aquatic products on the market at a certain time point, which means that aquatic product processing plants need extremely high work efficiency to deal with emergencies. Salmon is one of the world's rare fish and is a growing Cold-water high-fat fish in high-latitude areas are commonly cooked raw, so they require high hygiene requirements. The traditional processing technology is low in efficiency due to manual processing. At the same time, the process is relatively cumbersome, which can easily cause product contamination and further cause microbial growth. Therefore, There is an urgent need for an automatic processing equipment to solve the above problems, and a...

AI Technical Summary

Problems solved by technology

[0002] Due to the product growth cycle and market demand, there are a large number of aquatic products on the market at a certain time point, which means that aquatic product processing plants need extremely high work efficiency to deal with emergencies. Salmon is one of the world's rare fish and is a growing Cold-water high-fat fish in high-latitude areas are commonly cooked raw, so they require high hygiene requirements. The traditional processing technology is low in efficiency due to manual processing. At the same time, the process is relatively cumbersome, which can easily cause product contamination and further cause microbial growth. Therefore, An automatic processing equipment is urgently needed to solve the above existing problems, and at the same time, it is required to solve the production and processing processes such as product cleaning, cooling, grading, packaging, and palletizing

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