Biocollagen and its production process
A production process, collagen technology, applied in the preparation of animal glue or gelatin, etc., can solve the problems of insufficient compatibility with human body, poor biological activity of collagen, and destruction of biological activity of pigskin, etc., and achieve rapid and painless wound repair. Excellent effect on irritation, speed and ability to adhere to wound tissue
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Embodiment 1
[0019] 1) Choose healthy, painless, strong immunity, 1-month-old fragrant pigs, clean, slaughter, and skin them;
[0020] 2) Cook and remove the fat and meat layer in the skin through a skin slicer;
[0021] 3) Soak in edible chlorine water for 10 minutes;
[0022] 4) Soak in clean water for 15 minutes;
[0023] 5) Cook the pigskin with physiological saline at a temperature of 35°C and a pressure of 0.4MPa for 2 hours;
[0024] 6) Collecting and extracting the collagen, heating the collagen to 80°C within 1 minute, and maintaining it for 1 minute;
[0025] 7) Carry out microfiltration with a high-efficiency filter press;
[0026] 8) Pass through a grease separator to obtain fat-free pure glue;
[0027] 9) Use a high-pressure cold air blower to blow the glue solution, and the temperature of the cold air will gradually drop from minus 5°C to minus 30°C at a rate of one degree every 15 minutes, until the water content in the collagen is less than 10%.
[0028] 10) Sterility,...
Embodiment 2
[0033] 1) Choose healthy, painless, strong immunity, 3-month-old fragrant pigs, clean, slaughter, and skin them;
[0034] 2) Cook and remove the fat and meat layer in the skin through a skin slicer;
[0035] 3) Soak in edible chlorine water for 8 hours;
[0036] 4) Soak in clean water for 8 hours;
[0037] 5) Cook the pigskin with physiological saline at a temperature of 40°C and a pressure of 0.3 MPa for 3 hours;
[0038] 6) Collect and extract the collagen, and heat the collagen to 90°C within 1 minute and keep it for 1 minute;
[0039] 7) Carry out microfiltration with a high-efficiency filter press;
[0040] 8) Pass through a grease separator to obtain fat-free pure glue;
[0041] 9) Use a high-pressure cold air blower to blow the glue solution, and the temperature of the cold air will gradually drop from minus 5°C to minus 30°C at a rate of one degree every 25 minutes, until the water content in the collagen is less than 10%.
[0042] 10) Sterility, no bacterial endo...
Embodiment 3
[0045] 1) Choose healthy, painless, strong immunity, 1-month-old fragrant pigs, clean, slaughter, and skin them;
[0046] 2) Cook and remove the fat and meat layer in the skin through a skin slicer;
[0047] 3) Soak in edible chlorine water for 5 hours;
[0048] 4) Soak in clean water for 5 hours;
[0049] 5) Cook the pigskin with physiological saline, the cooking temperature is 40°C, the pressure is 0.2MPa, and the cooking time is 4 hours;
[0050] 6) Collecting and extracting the collagen, heating the collagen to 100°C within 0.5 minutes, and maintaining it for 2 minutes;
[0051] 7) Carry out microfiltration with a high-efficiency filter press;
[0052] 8) Pass through a grease separator to obtain fat-free pure glue;
[0053] 9) Use a high-pressure cold air blower to blow the glue solution, and the temperature of the cold air will gradually drop from minus 6°C to minus 40°C at a rate of one degree every 30 minutes, so that the moisture content in the collagen is less th...
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