Nutritious food

A nutritious food, direct technology, applied in the direction of food preparation, food science, application, etc., can solve the problems of difficult long-term consumption of seaweed food, containing special odor, inconvenient to eat, etc., achieving low price, easy absorption, and convenient consumption. Effect

Inactive Publication Date: 2005-01-26
新昌县雨露食品厂
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

People usually eat a variety of seaweed foods to meet the various nutrients needed by the human body, but it is inconvenient to eat and seaweed foods often contain special odors and bad tastes. Eating has a greater impact and is not easily absorbed by the body
In addition, due to geographical, climate, and seasonal restrictions, it is difficult for people to eat seaweed food for a long time

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0012] A nutritious food, which is made by mixing and mixing the following components (percentage by weight): 25% of seaweed powder, 15% of seaweed powder, 20% of shrimp skin powder, 10% of carrot powder, 10% of radish powder, and 10% of green pepper powder %, pumpkin powder 10%.

[0013] The preparation method of the nutritious food is as follows: 1) after removing impurities and cleaning the water-haired laver, drying it in an oven at 100-150° C., and then crushing it into laver powder with a particle size of 200-400 mesh; After removing impurities, cleaning, slicing, and breaking, dry them in an oven at 150-200°C, and then crush them into kelp powder with a particle size of 200-400 mesh; Dry in an oven at ℃, and then crush it into shrimp skin powder with a particle size of 200-400 mesh; 4) After removing impurities, cleaning, slicing, and breaking fresh carrots, dry them in an oven at 200-250°C, and then crush them Carrot powder with a particle size of 200-400 mesh; 5) Aft...

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PUM

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Abstract

The invention discloses a highly nutritious food containing rich vitamins, which comprises laver powder, sea-tangle powder, shrimp peel powder, carrot powder, radish powder, green pepper powder, and pumpkin powder.

Description

technical field [0001] The invention relates to food, in particular to a high-nutrition food rich in multivitamins. Background technique [0002] At present, there are many kinds of nutritious foods on the market, involving a wide range of areas, but most of them are either high in calories or high in cholesterol. Eating too much is harmful to health and difficult to digest. The nutritional content is not comprehensive and the price is high. And seaweed food is green health food, then does not have above-mentioned problem. As we all know, seaweed is rich in vitamins and minerals, including hair vegetables, seaweed, kelp, sea cabbage, etc. Among them, seaweed is particularly prominent, containing 12 kinds of vitamins. People usually eat a variety of seaweed foods to meet the various nutrients needed by the human body, but it is inconvenient to eat and seaweed foods often contain special odors and bad tastes. It has a greater impact on human consumption and is not easily abs...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L17/40A23L17/60
Inventor 王云亭
Owner 新昌县雨露食品厂
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