Ginseng-astragalus blood-sugar lowering soft capsule, and its preparing and detecting method
The technology of Shenqi hypoglycemic and soft capsule is applied in the field of traditional Chinese medicine soft capsules for the treatment of diabetes, and can solve the problems of destruction of effective components, flocculent precipitation, low bioavailability and the like
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Embodiment 1
[0180] Ginsenoside 6g Astragalus 124g Rehmannia 186g
[0181] Ophiopogon japonicus 62g TCS 62g Goji berry 124g
[0182] Schisandra 62g, Yam 62g, Raspberry 31g
[0183] Poria cocos 62g Alisma 62g.
[0184] Preparation method: a Ophiopogon japonicus is extracted twice with warm water, each time for 2 hours, the extracts are combined, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.20;
[0185] b Fructus Schisandra uses 50% ethanol, percolation, percolation liquid reclaims ethanol, concentrates to thick paste;
[0186] c Lycium barbarum, astragalus, rehmannia glutinosa, Alisma, yam, trichosanthes, raspberry, and poria cocos are decocted with water twice, each time for 1.5 hours, combined with decoction, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.20, and added Ethanol makes the alcohol content be 60%, let stand, filter supernatant, recover ethanol, concentrate,
[0187] d Combine and dry the...
Embodiment 2
[0200] Ginsenoside 4g Astragalus 150g Rehmannia 250g
[0201] Ophiopogon japonicus 80g TCS 80g Goji berry 160g
[0202] Schisandra 80g Yam 80g Raspberry 50g
[0203] Poria cocos 80g Alisma 80g
[0204] Preparation method: a Ophiopogon japonicus is extracted 3 times with warm water, each time for 3 hours, the extracts are combined, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.40;
[0205] b. Fructus Schisandra uses 70% ethanol, percolation, percolation liquid reclaims ethanol, concentrates to thick paste;
[0206] c Lycium barbarum, astragalus, rehmannia glutinosa, Alisma, yam, trichosanthes, raspberry, and poria cocos are decocted with water for 4 times, each time for 3 hours, combined with decoction, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.20, and added Ethanol makes the alcohol content be 80%, let stand, filter supernatant, recover ethanol, concentrate,
[0207] d Combine and dry t...
Embodiment 3
[0221] Ginsenoside 8g Astragalus 80g Rehmannia 250g
[0222] Ophiopogon japonicus 80g TCS 80g Goji berry 160g
[0223] Schisandra 80g Yam 80g Raspberry 50g
[0224] Poria cocos 80g Alisma 80g
[0225] Preparation method: a Ophiopogon japonicus is extracted once with warm water for 3 hours each time, the extracts are combined, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.30;
[0226] b Fructus Schisandra uses 50% ethanol, percolation, percolation liquid reclaims ethanol, concentrates to thick paste;
[0227] c Lycium barbarum, astragalus, rehmannia glutinosa, Alisma, yam, trichosanthes, raspberry, and poria cocos are decocted with water for 3 times, each time for 1.5 hours, combined with decoction, filtered, and the filtrate is concentrated to a thick paste with a relative density of 1.20, and added Ethanol makes the alcohol content be 50%, let stand, filter supernatant, recover ethanol, concentrate,
[0228] d Combine and dry the...
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