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Drier of plant food

A drying device and plant-based technology, applied in food preservation, food science, applications, etc., can solve the problems of high investment costs and reduced heat exchange capacity of stove chambers and heat exchange chambers

Inactive Publication Date: 2005-12-28
林国祥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The above-mentioned utility model "Flower and Leaf Food Dryer" divides the "dryer into a stove room, a heat exchange room, and a drying room," and its heat exchange capacity will be reduced. Investment costs will also be higher

Method used

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Experimental program
Comparison scheme
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Embodiment Construction

[0015] Below in conjunction with embodiment the present invention will be further described:

[0016] 1. Push the drying cart 2 containing the plant food 12 that needs to be dried into the drying room 13 from the track 1 of the drying cart.

[0017] 2. Turn on the induced draft fan 22, and the fireman pushes the fuel from the feed port 18 into the fire grate 8 in the combustion chamber 5 to burn in the operating room 20, and the required fresh air is supplemented from the air inlet 7, and the combustion hot air flow 9 Through the smoke outlet duct 6, from the hot blast duct 14 of the lower floor, the middle hot blast duct 21 of the hot blast duct of the lower floor enters the hot blast duct 15 of the upper strata, and then by the air outlet duct 25 of the hot blast duct 15 of the upper strata, through the air inlet duct 24 of the induced draft fan, through the air inlet duct 24 of the induced draft fan. Fan 22 is discharged from air outlet chimney 23.

[0018] 3. When the fue...

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Abstract

A baker for vegetative food (flower, stem, leaf and sliced root) is composed of baking room, burning chamber, heat exchanger, baking car and its tracks, regulating fan, draught fan, two-layer hot air pipelines, chimney and electrothermal couple.

Description

Technical field: [0001] The invention relates to the technical field of heating and drying, in particular to a plant food drying device. Background technique: [0002] Since wild plants grow in remote mountainous areas without pollution, the collected flowers, stems, leaves, and roots need to be dried in time to maintain the original flavor and original color of wild plants, especially during the blooming season of acacia and honeysuckle , is also a season with more cloudy and rainy days. Many acacia flowers and honeysuckle flowers are moldy and rotted due to failure to dry in time, causing losses. Therefore, the heat exchange rate of the drying equipment is relatively high, and the drying speed is relatively fast. During the drying process, the pollution of the flue gas should also be avoided, and the equipment investment should not be large. Currently, it is used for this type of drying equipment. Dry equipment is rare. [0003] Chinese patent authorization number CN2612...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L3/40
Inventor 林国祥
Owner 林国祥
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