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41 results about "Nicotine degradation" patented technology

Method for producing tobacco leaf fermenting enzyme preparation

InactiveCN101144073AGood application effectIt has the characteristics of high temperature resistance of rebaking lineTobacco treatmentEnzymesBiotechnologySaccharum
The present invention relates to a novel tobacco leaf fermenting enzyme preparation production method which aims to solve the technical problems that how the quality of the tobacco leaf fermenting product is improved and how the reactivity protection of the tobacco leaf fermenting enzyme preparation is realized in the natural fermenting field of the tobacco leaf. The enzyme preparation consists of glucoseoxidase, chlorophyl oxidase, carotenoid oxidase, protease, and nicotine-degradation enzyme. Through the cell disruption of fresh leaves, (NH 4) 2 SO 4 is utilized to operate the second fractional precipitation to obtain crude enzyme fluid, an enzyme molecule adopts Ca 2 + and Mg 2 + to operate the metal ion exchange, to accomplish the molecule modification; a macro molecule combination modification is accomplished through adopting 0.01 percent of cane sugar low molecular polymer, thereby prolonging the half life period of an enzyme preparation, and obviously improving the high temperature resistant ability. The experimental result employed by the enzyme preparation indicates that the nicotine is decreased by 9.3 percent, the total nitrogen is decreased by 5.7 percent, the protein is decreased by 7.1 percent; cigarette smoke condensates are decreased by 8.4 percent, the tar content is decreased by 5.1 percent, cigarette smoke nicotine content is decreased by 28.0 percent, and the carbon is decreased monoxide by 1.6 percent. The enzyme preparation is employed when the tobacco is wet for the second time before defolat and redrying.
Owner:谢勇 +2

Pseudomonas fluorescens preparation and application thereof

The invention relates to a pseudomonas fluorescens preparation and application thereof, and belongs to the field of biotechnology. A preparation method of the pseudomonas fluorescens preparation comprises the following steps of 1, selecting pseudomonas fluorescens 1206 as a production bacterial strain, wherein the pseudomonas fluorescens 1206 has a preservation number of CGMCC NO.3149, 2, carrying out strain culture through inoculating a culture solution with the pseudomonas fluorescens 1206 subjected to inclined plane culture, wherein the culture solution comprises 3% of beef extract, 0.5% of peptone, 0.5% of sodium chloride and the balance distilled water, has a pH value of 7.0 to 7.2 and is put in a shaking bottle, and carrying out culture at a shaking bottle rotate speed of 150rpm at a temperature of 28 to 30 DEG C for 18 hours to obtain a liquid fermented strain, and 3, carrying out fermentation tank fermentation through inoculating a liquid fermentation system in a fermentation tank with the liquid fermented strain, wherein the liquid fermentation system comprises 35g / L of maltose, 4.03g / L of extract yeast, 4.72g / L of ammonium sulfate, 0.4g / L of K2HPO4, 0.075g / L of MgSO4.7H2O, 0.0005g / L of FeSO4.7H2O, 0.015g / L of CaCl2 and 0.1g / L of NaCl, and carrying out fermentation under the conditions of a fermentation temperature of 27 to 29 DEG C, an inoculation amount of 5 to 10%,a fermentation tank stirring speed of 120 to 150rpm, an aeration rate of 5 to 10% and fermentation time of 24 to 48 hours. The pseudomonas fluorescens preparation has a short fermentation period and a high nicotine degradation rate, can improve tobacco quality and can be utilized for degradation of nicotine of tobacco or tobacco waste.
Owner:YUNNAN ACAD OF TOBACCO AGRI SCI

Method for producing tobacco leaf fermenting enzyme preparation

InactiveCN101144074AIt has the characteristics of high temperature resistance of rebaking lineHas high temperature propertiesTobacco treatmentEnzymesBiotechnologySaccharum
The present invention relates to a novel tobacco fermenting enzyme preparation production method. The purpose is to solve the technical problems that how improve the quality of the tobacco fermenting product is improved and how the reactivity protection of the tobacco fermenting enzyme preparation is realized in the natural fermenting field of tobacco. The enzyme preparation consists of a glucoseoxidase, a chlorophyl oxidase, a carotenoid oxidase, a protease, and a nicotine-degradation enzyme. Through the cell disruption of fresh leaves, (NH 4) 2 SO 4 is utilized to operate the second fractional precipitation to obtain crude enzyme fluid, an enzyme molecule adopts Ca 2 + and Mg 2 + to operate the metal ion exchange, to accomplish the molecule modification; a macro molecule combination modification is accomplished through adopting 0.01 percent of cane sugar low molecular polymer, thereby prolonging the half life period of theenzyme preparation and obviously improving the high temperature resistant ability. The experimental result employed by the enzyme preparation indicates that the nicotine is decreased by 9.3 percent, the total nitrogen is decreased by 5.7 percent, the protein is decreased by 7.1 percent; cigarette smoke condensates are decreased by 8.4 percent, the tar content is decreased by 5.1 percent, the cigarette smoke nicotine content is decreased by 28.0 percent, and the carbon monoxide is decreased by 1.6 percent. The enzyme preparation is employed when the tobacco leaf is wet for the second time before defolat and redrying.
Owner:云南万芳生物技术有限公司 +2

Producing method of novel tobacco fermenting enzyme preparations

InactiveCN101254027AGood application effectIt has the characteristics of high temperature resistance of rebaking lineTobacco treatmentHydrolasesSucroseHalf-life
The invention relates to a novel production method of a tobacco-leaf fermentation enzymatic preparation, which aims at solving the technical problems how to improve tobacco-leaf fermentation quality and realize the activity protection of the tobacco-leaf fermentation enzymatic preparation in the tobacco-leaf spontaneous fermentation field. The enzymatic preparation is composed of glucose oxidase, chlorophyll oxidase, carotenoid oxidase, protease, and nicotine-degradation enzyme. Fresh tobacco leaves are processed through cell disruption, and processed through secondary fractional precipitation by (NH4)2SO4 to obtain crude enzyme liquid; enzyme molecules adopt Ca<2+> and Mg <2+> to act metal ion exchange to complete molecular modification; macromolecule combining modification is completed by adopting sucrose oligomer of 0.01 percent, so that the half-life of the enzymatic preparation can be prolonged, and the heat-resisting ability thereof can be increased markedly. Experimental results which are obtained by using the enzymatic preparation show that the nicotine is reduced 9.3 percent, total nitrogen is reduced 5.7 percent, protein is reduced 7.1 percent, smoke total particulate matter is reduced 8.4 percent, the quantity of the tar is reduced 5.1 percent, the nicotine content in smoke is reduced 28.0 percent, and carbon monoxide is reduced 1.6 percent. The enzymatic preparation is used in the secondary moistening process before threshing and re-drying of the tobacco leaves.
Owner:韩伟 +2

A detection method for secondary alkaloids produced by nicotine degradation under simulated actual environment

ActiveCN107525865BDegradation experiment is convenient and easyTaking into account chemical propertiesComponent separationGas liquid chromatographicAlkaloid
The invention provides a method for detecting secondary alkaloids produced through nicotine degradation by simulating an actual environment. The method comprises steps as follows: simple sample preparation, determination of an actual environment condition simulation scheme, sampling at multiple points in time, quantitative analysis with gas chromatography-mass spectrometry, data analysis of a measured result and the like. A degradation scheme comprises two major variables, simulation of the real environmental conditions and chemical stability property of nicotine are taken into consideration comprehensively, the operation is simple, and feasibility and scientificity of the scheme are high. The detection method has the advantages of short detection time, high sensitivity and the like. With the application of the technical scheme, the nature of transformation of multi-source nicotine into secondary alkaloids can be taken into consideration comprehensively, a reliable nicotine and secondary alkaloid transformation map is obtained, and scientific support is provided for a tobacco product identification method with the secondary alkaloids as indexes in the tobacco industry.
Owner:CHINA NAT TOBACCO QUALITY SUPERVISION & TEST CENT

Pseudomonas fluorescens preparation and application thereof

The invention relates to a pseudomonas fluorescens preparation and application thereof, and belongs to the field of biotechnology. A preparation method of the pseudomonas fluorescens preparation comprises the following steps of 1, selecting pseudomonas fluorescens 1206 as a production bacterial strain, wherein the pseudomonas fluorescens 1206 has a preservation number of CGMCC NO.3149, 2, carrying out strain culture through inoculating a culture solution with the pseudomonas fluorescens 1206 subjected to inclined plane culture, wherein the culture solution comprises 3% of beef extract, 0.5% of peptone, 0.5% of sodium chloride and the balance distilled water, has a pH value of 7.0 to 7.2 and is put in a shaking bottle, and carrying out culture at a shaking bottle rotate speed of 150rpm at a temperature of 28 to 30 DEG C for 18 hours to obtain a liquid fermented strain, and 3, carrying out fermentation tank fermentation through inoculating a liquid fermentation system in a fermentation tank with the liquid fermented strain, wherein the liquid fermentation system comprises 35g / L of maltose, 4.03g / L of extract yeast, 4.72g / L of ammonium sulfate, 0.4g / L of K2HPO4, 0.075g / L of MgSO4.7H2O, 0.0005g / L of FeSO4.7H2O, 0.015g / L of CaCl2 and 0.1g / L of NaCl, and carrying out fermentation under the conditions of a fermentation temperature of 27 to 29 DEG C, an inoculation amount of 5 to 10%, a fermentation tank stirring speed of 120 to 150rpm, an aeration rate of 5 to 10% and fermentation time of 24 to 48 hours. The pseudomonas fluorescens preparation has a short fermentation period and a high nicotine degradation rate, can improve tobacco quality and can be utilized for degradation of nicotine of tobacco or tobacco waste.
Owner:YUNNAN ACAD OF TOBACCO AGRI SCI
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