Xylitol chewing gum containing compound medicine and food dual-purpose preparation and its preparation technique
A dual-purpose medicine and food preparation technology, which can be applied to chewing gum, medical preparations containing active ingredients, applications, etc., can solve problems such as general pharmacological coordination, no obvious effect in patients with computer syndrome, blurred vision, etc.
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Embodiment 1
[0054] 1. The preparation process and weight ratio of compound medicinal and edible preparations are as follows:
[0055] (A), respectively take 500 grams of chrysanthemum, 500 grams of Angelica dahurica, 600 grams of Huoxiang, and 600 grams of cassia seeds, wash them, pour off the surface water, put them in a pot, put them in 15 kilograms of deionized water, soak them for 4 hours, and boil them under boiling conditions Boil for no less than 45 minutes each time, extract the boiled liquid 3 times, collect the extracts and filtrates separately, let stand for 12 hours, pour the supernatant, concentrate to a clear paste with a relative density of 1.20-1.22.
[0056] (B), in clear paste, when its temperature is 50~60 ℃, add 440 grams of dextrin, stir evenly, carry out low-temperature drying, its temperature 60 ℃, when moisture content is below 3%, pulverize into fine powder, pass 300 meshes, it is a compound medicine and food preparation.
[0057] (C), put the powder into a food ...
Embodiment 2
[0068] 1. The preparation process and weight ratio of compound medicinal and edible preparations are as follows:
[0069] (A), respectively take 1000 grams of chrysanthemum, 1000 grams of Angelica dahurica, 1200 grams of Huoxiang, and 1200 grams of cassia seeds, wash, pour out the surface water, put them into a pot, put them into 30 kilograms of deionized water, soak for 5 hours, boil, Not less than 45 minutes, extract the boiled liquid three times, collect the extracts separately, combine the filtrates, let stand for 12 hours, pour the supernatant, concentrate to a clear paste with a relative density of 1.20-1.22.
[0070] (B) Clear paste, when the temperature is 50-60°C, add 1500 grams of dextrin, stir evenly, and dry at low temperature. When the temperature is 60°C and the moisture content is below 3%, grind it into fine powder and pass through 300 mesh , Serve as a compound medicine and food preparation.
[0071] (C), put the powder into a food bag, pack and seal it, and ...
Embodiment 3
[0082] 1. The preparation process and weight ratio of compound medicinal and edible preparations are as follows:
[0083] (A), take 800 grams of Siwei chrysanthemums, 800 grams of Angelica dahurica, 1000 grams of Huoxiang, and 1000 grams of cassia seeds, wash them, pour off the surface water, put them into a pot, put them in 27 kg of deionized water, soak them for 5 hours, and boil them Boil under certain conditions, each time not less than 45 minutes, extract the boiling liquid 3 times, collect the extracts separately, combine the filtrates, let stand for 12 hours, pour the supernatant, concentrate to a clear paste with a relative density of 1.20-1.22.
[0084] (B), in clear paste, when its temperature is 50~60 ℃, add 1000 grams of dextrin, fully stir, carry out low-temperature drying, temperature 60 ℃, when moisture content is below 3%, pulverize into fine powder, pass 200 mesh, it is a compound medicine and food preparation.
[0085] (C), put the powder into a food bag, pa...
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