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Health care pear syrup

A technology of pear paste and crisp pear, applied in application, food preparation, food science, etc., can solve the problems of unreasonable selection of Chinese herbal medicine, children's reluctance to take it, and unsatisfactory taste, so as to enhance the human body's disease resistance, take a short course of treatment, good taste effect

Inactive Publication Date: 2008-08-20
刘书红
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The present invention provides a health-care pear paste in order to solve the problems of unreasonable selection of raw materials and improper compatibility of Chinese herbal medicines in the existing health-care pear paste.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0009] Example 1: 1 gram per serving

[0010] The health-care pear paste is made from the following raw materials by weight: 650 grams of crisp pears, 10 grams of almonds, 15 grams of licorice, 10 grams of Polygalaceae, 10 grams of dried ginger, 10 grams of Anemarrhena, 50 grams of jujube, and 5 grams of Schisandra; The method is: (1) First, soak almonds, licorice, Polygala, dried ginger, Anemarrhena, jujube, and Schisandra in water for half an hour according to the above weight ratio, then heat it to boiling, and then cook it on low heat for 1-2 (2) washing the crisp pears, removing the core and breaking them, removing the slag after filtering, then heating and boiling, simmering with low heat for 7-8 hours to evaporate the water to obtain pear paste, the above-mentioned During the process, it should be fully stirred; (3) the medicinal liquid obtained in step (1) and the pear paste obtained in step (2) are mixed and stirred evenly, sterilized, and the finished product is obta...

Embodiment 2

[0011] Example 2: Each serving is 1 catties

[0012] The health-care pear paste is made from the following raw materials by weight: 750 jins of crisp pears, 30 jins of almonds, 50 jins of licorice, 30 jins of Polygalaceae, 30 jins of dried ginger, 15 jins of Anemarrhena, 400 jins of jujubes, 15 jins of Schisandra; The method is: (1) First, soak almonds, licorice, Polygala, dried ginger, Anemarrhena, jujube, and Schisandra in water for half an hour according to the above weight ratio, then heat it to boiling, and then cook it on low heat for 1-2 (2) washing the crisp pears, removing the core and breaking them, removing the slag after filtering, then heating and boiling, simmering with low heat for 7-8 hours to evaporate the water to obtain pear paste, the above-mentioned During the process, it should be fully stirred; (3) the medicinal liquid obtained in step (1) and the pear paste obtained in step (2) are mixed and stirred evenly, sterilized, and the finished product is obtain...

Embodiment 3

[0013] Example 3: 1 kg per serving

[0014] The health care pear paste is made from the following raw materials by weight: 700 kg of crisp pears, 15 kg of almonds, 25 kg of licorice, 20 kg of polygala, 10 kg of dried ginger, 12 kg of Anemarrhena, 250 kg of jujube, and 10 kg of Schisandra; The method is: (1) First, soak almonds, licorice, Polygala, dried ginger, Anemarrhena, jujube, and Schisandra in water for half an hour according to the above weight ratio, then heat it to boiling, and then cook it on low heat for 1-2 (2) washing the crisp pears, removing the core and breaking them, removing the slag after filtering, then heating and boiling, simmering with low heat for 7-8 hours to evaporate the water to obtain pear paste, the above-mentioned During the process, it should be fully stirred; (3) the medicinal liquid obtained in step (1) and the pear paste obtained in step (2) are mixed and stirred evenly, sterilized, and the finished product is obtained after bottling, which c...

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PUM

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Abstract

The invention relates to the health-care food, in particular to the health-care pear cream, belonging to health-care food, which resolves the drawbacks of the prior health-care pear cream of poor taste and health-care result due to unreasonable select of the Chinese herbal medicine material and compatibility. The health-care pear cream comprises crisp pear, almond, liquorice, milkwort, dried ginger, common anemarrhena, jujube and schisandra chinensis. The Chinese herbal medicine is first immersed in water for 30 minutes according to the weight proportion, and then heated until boiling, and later decocted by small thermal, at last the medical solution can be obtained after filtering. Secondly, the crisp pear is cleaned and crushed after enucleating, and then filtered to remove the deslag and later heated to boil, at last the pear cream can be obtained after decocting by small thermal for 7 to 8 hours to evaporate the water. The medical solution and the pear cream are mixed and blended evenly and the product can be obtained after sterilizing and bottling. The health-care food has the advantages of reasonable select of the Chinese herbal medicine, proper compatibility, good taste, no side effect, good immunoregulation function and good daily care function, so is suitable for wrinkly, person with poor immunity and crocky person for chronically taking and the health-care result is good.

Description

technical field [0001] The invention relates to a health food, in particular to a health care pear paste. Background technique [0002] It is well known that pear fruit is for fresh food, with crispy and juicy meat, sweet and sour taste, beautiful flavor and aroma, rich in sugar, protein, fat, carbohydrate and various vitamins, which play an important role in human health; pear fruit also has medical value, It can help digestion, moisten the lungs and clear the heart, eliminate phlegm and relieve cough, reduce fever, and detoxify sores, as well as diuretic and defecation effects. At present, there are mainly two types of products made from pear fruit. One is medicines, such as Chuanbei Xue Li ointment. The main effect is to moisten the lungs and relieve cough. It is mainly used for patients with yin deficiency and lung heat and cough, but it has certain side effects and does not have immunity. It has a regulating function and cannot be eaten for a long time; the other type ...

Claims

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Application Information

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IPC IPC(8): A23L1/29A23L1/212A23L1/06A23L2/02A23L2/385A23L33/00A23L19/00A23L21/10
Inventor 刘书红
Owner 刘书红
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