Antifreezer for diluting boar semen
A technology of antifreeze and pig semen, which is applied in the field of animal reproduction, can solve problems such as DNA damage, denaturation, and DNA strand breakage, and achieve the effects of enhancing protection, inhibiting damage rate, and improving quality
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Embodiment 1
[0015] First weigh 0.05g of N-acetyl-D-glucosamine, dissolve it in 5ml of distilled water, and dissolve it completely.
[0016] Then weigh 3.70g of glucose and dissolve it in 20ml of distilled water. After completely dissolving, add 0.24g of tris, 0.60g of sodium citrate, 0.12g of sodium bicarbonate, 0.07g of potassium chloride, and 0.4mM of hyaluronic acid. , add one by one in the above order, the reagent added first is completely dissolved, and then the latter one is added to make it completely dissolved.
[0017] Mix the two preparations, add 0.5ml of amino-sodium-dodecyl sulfate, 20ml of egg yolk and 3ml of glycerin, then add 0.06g of penicillin sodium and 0.10g of streptomycin sulfate, and finally distill water to 100ml. The final pH value was 7.2, the osmotic pressure was 320mOsmo / L, and it was stored in a refrigerator at 5°C. All preparation processes are carried out under sterile conditions.
[0018] This formula has an excellent effect on the cryopreservation of por...
Embodiment 2
[0021] First weigh 0.10g of N-acetyl-D-glucosamine, dissolve it in 5ml of distilled water, and dissolve it completely.
[0022] Then weigh 3.98g of glucose and dissolve it in 20ml of distilled water. After completely dissolving, add 0.46g of tris, 0.58g of sodium citrate, 0.14g of sodium bicarbonate, 0.08g of potassium chloride, and 0.8mM of hyaluronic acid. , add one by one in the above order, the first added reagent is completely dissolved, and then the latter one is added to make it dissolve.
[0023] Then mix the two preparations, add 1.2ml of amino-sodium-lauryl sulfate, 22ml of egg yolk and 4ml of glycerin, then add 0.08g of penicillin sodium and 0.15g of streptomycin sulfate, and finally distilled water to 100ml. After storage, the pH value was 7.4, the osmotic pressure was 345mOsmo / L, and it was stored in a refrigerator at 5°C. All preparation processes are carried out under sterile conditions.
[0024] This formula has an excellent effect on the cryopreservation of ...
Embodiment 3
[0027] First weigh 0.02g of N-acetyl-D-glucosamine, dissolve it in 5ml of distilled water, and dissolve it completely.
[0028] Then weigh 3.0g of glucose and dissolve it in 20ml of distilled water. After completely dissolving, add 0.20g of tris, 0.5g of sodium citrate, 0.10g of sodium bicarbonate, 0.05g of potassium chloride, and 0.2mM of hyaluronic acid. , add one by one in the above order, the first added reagent is completely dissolved, and then the latter one is added to make it dissolve.
[0029] Then mix the two preparations, add 0.2ml amino-sodium-lauryl sulfate, 18ml egg yolk and 2ml glycerin, then add 0.05 gram penicillin sodium and 0.08 gram streptomycin sulfate, and finally distilled water to 100ml, After storage, the pH value is 6.8, the osmotic pressure is 310mOsmo / L, and it is stored in a refrigerator at 5°C. All preparation processes are carried out under sterile conditions.
[0030] This formula has an excellent effect on the cryopreservation of porcine seme...
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