Multi-nutrient food-composite bone paste

A multi-nutrient, bone mud technology, applied in the field of composite bone mud, can solve problems such as incompleteness and unbalanced nutrition, and achieve the effects of prolonging the shelf life, preventing vascular sclerosis, and having a good taste.

Inactive Publication Date: 2009-10-21
彭贵书
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the past, they were eaten alone, and the nutrition was not balanced, not comprehensive, and could not play the role of not only supplementing calcium and zinc, but also preventing hardening of the arteries.

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0007] Put fresh animal bones into a high-pressure steamer, steam at 130-150°C for 2-3 hours, take them out and grind them into a paste, add them to the fried rice and dry them, crush them through a 60-mesh sieve, and fry and grind other materials through a 60-mesh sieve Sieve, by weight: 25% of bone paste (calculated as fresh bone), 20% of nut flour, and the rest are rice flour. Add all the materials together and mix them evenly, put them in aluminum-plastic film bags, and vacuumize and seal them to get final product.

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PUM

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Abstract

The invention discloses a multi-nutrient food-composite bone paste comprising fresh bone paste, sesame, groundnut kernel, sunflower seed kernel, almond, walnut kernel, black bean and rice meal. The aims for strengthening a function of a human body and helping to cure calcifames and arteriosclerosis are achieved by the advantages of a prescription.

Description

technical field [0001] The invention is a multi-nutrition food compound bone paste, especially a compound bone paste which is very beneficial to human health. Background technique [0002] Animal bone is rich in organic calcium, zinc and protein, easy to be absorbed and utilized by the human body, and has a fragrant and delicious taste. Sesame, sunflower seeds, walnut kernels, peanut kernels, almonds, black beans, and rice contain linoleic acid, which can prevent arteriosclerosis and lower blood fat and cholesterol. In the past, they were eaten alone, and the nutrition was not balanced, not comprehensive, and could not play the role of not only supplementing calcium and zinc, but also preventing hardening of the arteries. Contents of the invention [0003] The purpose of the present invention is to provide a kind of multi-nutritional calcium and zinc supplement, prevent arteriosclerosis, and is beneficial to patients with calcium deficiency, zinc and arteriosclerosis. ...

Claims

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Application Information

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IPC IPC(8): A23L1/312A23L1/29A23L1/36A23L1/20A23L1/10A23L13/20A23L7/10A23L11/00A23L25/00A23L33/00
Inventor 彭贵书
Owner 彭贵书
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