Method and device for manufacturing pure white spirit

A kind of white wine, pure technology, applied in the field of white wine production, can solve the problems of difficult operation, incomplete removal of rich impurities, etc., to achieve the effect of convenient operation, easy automatic control, pure and sweet taste

Active Publication Date: 2010-06-16
SHANGHAI RES INST OF CHEM IND
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The advantage of this method is that it can preserve the flavor of solid liquor and make it easy for consumers to accept new products. The disadvantage is that the removal of rich impurities is not complete and the operation is difficult.

Method used

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  • Method and device for manufacturing pure white spirit
  • Method and device for manufacturing pure white spirit

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0052] Four high-vacuum low-temperature rectification towers are adopted, the tower diameters are 150mm, 100mm, 80mm, and 80mm respectively. The tower equipment and the matching falling film short-range reboiler are all manufactured by Shanghai Research Institute of Chemical Industry. The special packing in the rectification tower And the tower internals are all developed by the National High Efficiency Separation Tower Packing and Device Technology Research and Promotion Center. process such as figure 1 shown. The wine used in the test is a traditional 56-degree liquor of a certain domestic brand, and the ethanol concentration in the original wine is 56% (V / V). The raw wine is sent to the de-alcoholization tower 6 by the pump 2 at a flow rate of 5 L / h, and the de-alcoholization tower top is provided with a de-condenser 7, which is a secondary condenser. After passing through the secondary condenser, the top temperature of the dealdehyde tower is controlled at 5° C., the top...

Embodiment 2

[0063] A device for producing pure liquor and vodka using traditional liquor, the device includes the original wine tank, preheater, dealdehyde tower, alcohol tower, alcohol tower, methanol tower, condenser, reboiler, cold trap tank, spice tank, Wine tank, methanol tank and alcohol tank, the original wine tank is connected to the preheater pipe, the preheater is connected to the middle and upper part of the dealdehyde tower, the top of the dealdehyde tower is connected to the cold trap tank, the tower kettle is equipped with a reboiler, and the dealdehyde The tower kettle is connected with the middle pipeline of the dealcoholization tower, the top of the dealcoholization tower is equipped with a condenser, the side of the condenser is connected to the cold trap tank, the middle part of the dealcoholization tower is equipped with a spice tank, and the tower kettle is equipped with a reboiler and wine liquid Tank, the upper part of the alcohol tower is connected to the pipeline o...

Embodiment 3

[0071] A device for producing pure liquor and vodka using traditional liquor, the device includes the original wine tank, preheater, dealdehyde tower, alcohol tower, alcohol tower, methanol tower, condenser, reboiler, cold trap tank, spice tank, Wine tank, methanol tank and alcohol tank, the original wine tank is connected to the preheater pipe, the preheater is connected to the middle and upper part of the dealdehyde tower, the top of the dealdehyde tower is connected to the cold trap tank, the tower kettle is equipped with a reboiler, and the dealdehyde The tower kettle is connected with the central pipe of the dealcoholization tower, the top of the dealcoholization tower is equipped with a condenser, the side of the condenser is connected to the cold trap tank, the middle part of the dealcoholization tower is equipped with a spice tank, and the tower kettle is equipped with a reboiler and wine liquid Tank, the upper part of the alcohol tower is connected to the pipeline on t...

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PUM

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Abstract

The invention relates to a method and a device for manufacturing pure white spirit. The method adopts a high-vacuum low-temperature multi-tower continuous rectification process to rectify and separate traditional white spirit into aldehyde, liquor, methanol, fusel oil, aromatic substances with low boiling point, pure ethanol and other parts, and to blend the parts into the pure white spirit or vodka again according to requirements; the device comprises an aldehyde removal tower, an alcohol removal tower, an alcohol tower and a methanol tower; and the method has a stable process flow and simple operation. Compared with the prior art, the method can effectively remove the aldehyde, the methanol, the fusel oil and the substances which are harmful to a human body, ensures that the manufactured pure white spirit and vodka have pure taste by reprocessing the traditional white spirit, and provides a practical and effective approach for the optimization and innovation of new-variety spirit for white spirit enterprises.

Description

technical field [0001] The invention relates to a method and a device for producing liquor, in particular to a method for making pure liquor using traditional liquor. Background technique [0002] Liquor is a traditional product of the national industry, and its components are very rich. There are hundreds of aroma substances that have been found, and there are more than 100 known trace components. According to different chemical properties, various fragrance substances are divided into alcohols, aldehydes, esters, orgamic acids, phenols, aminoacids and its compounds. Its representative components are shown in Table 1-Table 4. [0003] Table 1 Typical components of liquor - alcohols [0004] serial number name molecular formula Boiling point °C 1 Methanol CH 4 o 64.51 2 ethanol C 2 h 6 o 78.32 3 n-propanol C 3 h 8 o 97.2 4 Butanol C 4 h 10 o 117.7 ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/12C12G3/04C12H6/02
Inventor 朱志亮殷红燕陈大昌束世平李清元濮仁华
Owner SHANGHAI RES INST OF CHEM IND
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