31results about How to "Keep style" patented technology

The invention discloses a noniron finishing method of a silk fabric. The noniron finishing method particularly comprises the following steps: moistening and rinsing the silk fabric with warm water twice, refining and expanding the silk fabric by using a biological enzyme, after rinsing with warm water, padding the expanded silk fabric in a wash and wear finisher containing silk fibroin, citric acid and chitosan quaternary ammonium salt, then predrying the silk fabric, tentering at constant temperature, baking at high temperature, washing with water and drying, and pressing-packaging to obtain the noniron finished silk fabric. According to the noniron finishing method, a biological enzyme technology is combined with a padding technology, the silk fabric is subjected to noniron finishing by using the silk fibroin, the citric acid and the chitosan quaternary ammonium salt, so that the noniron finishing method has the advantages of simple and effective, environmental-friendly and biological effects. The silk fabric prepared by adopting the noniron finishing method reaches a noniron degree, and has a good crease-resisting and deformation-resisting capabilities; the dyeing performance of the fabric is improved; the handfeel, the style and the mechanical property of the fabric are reserved, and thus the noniron finishing method is an ideal noniron finishing method of the silk fabric.

The invention relates to an image denoising processing method based on a non-local mean value frame and relates to the image processing technology. The method comprises the steps: employing an elliptical search window which is consistent with an image local region structure, carrying out the adaptive adjustment of the size of the elliptical search window and the internal smoothing parameter valuesof a denoising algorithm according to a local structure of an image, so as to achieve the better estimation of the gray scale value of a to-be-denoised pixel. The method has better robustness for thedenoising effect in different noise environments. Through the analysis of the histogram information and the image matrix information of an image local area, the method achieves the image block size self-adaption, smoothing parameter value self-adaption and search window shape self-adaption based on the non-local mean value algorithm, thereby achieving the effective noise inhibition of the detailparts of the image and maintaining the texture information of the detail parts as much as possible, and achieving the improvement of a conventional non-local mean value algorithm. An experiment resultindicates that the denoising effect and texture part of the improved algorithm are remarkably improved.

The invention relates to a method and a device for manufacturing pure white spirit. The method adopts a high-vacuum low-temperature multi-tower continuous rectification process to rectify and separate traditional white spirit into aldehyde, liquor, methanol, fusel oil, aromatic substances with low boiling point, pure ethanol and other parts, and to blend the parts into the pure white spirit or vodka again according to requirements; the device comprises an aldehyde removal tower, an alcohol removal tower, an alcohol tower and a methanol tower; and the method has a stable process flow and simple operation. Compared with the prior art, the method can effectively remove the aldehyde, the methanol, the fusel oil and the substances which are harmful to a human body, ensures that the manufactured pure white spirit and vodka have pure taste by reprocessing the traditional white spirit, and provides a practical and effective approach for the optimization and innovation of new-variety spirit for white spirit enterprises.

The invention discloses a website SEO processing method and apparatus, an SEO webpage access method, apparatus and system, and an electronic device. The website SEO processing method comprises the steps of generating search engine optimization webpages corresponding to online webpages of a to-be-optimized website according to a preset search engine optimization rule; allocating webpage addresses to the search engine optimization webpages; and submitting the webpage addresses of the search engine optimization webpages to a search engine. By adopting the website SEO processing method provided bythe invention, an original webpage does not need to be changed; and the structure and style of the original webpage can be kept, so that the effects of meeting collection demands of the search engineand not reducing user experience are achieved.

The invention relates to a method and a system for quickly producing a novel preserved duck egg type sausage and a concentric circle filling machine. The method comprises the steps as follows: selecting bird eggs, cleaning and sterilizing the eggs, separating and uniformly mixing egg white and yolk, preparing feed liquid, mixing and stirring material, filling, solidifying for molding, sterilizing and ripening, so as to obtain the finished product reserved duck egg type sausage. The preserved duck egg type sausage prepared by the method is uniform in color and luster without bubbles. The novel preserved duck egg type sausage retains the flavor of the original preserved duck eggs, is rich in nutrition, and further has the new features of the preserved duck egg type sausage. When used, the preserved duck egg type sausage can be cut transversely, and consistent preserved duck egg sections with the structure that the preserved duck egg yolk is at the middle and the preserved duck egg white is on the periphery are achieved, so that the visual effect is good and beautiful. Therefore, the preserved duck egg type sausage can improve appetite of users.

The invention relates to a preparation method of a black flame retardant silk broadcloth. The preparation method comprises the following steps: step one, placing ammonium polyphosphate or melamine coated ammonium polyphosphate in a beaker, adding polyethylene glycol 400, adding water into the beaker, and carrying out ultrasonic dispersion to obtain ammonium polyphosphate turbid liquid; step two, adding deionized water into the ammonium polyphosphate turbid liquid obtained in the step one, adding dopamine to adjust the pH to 8.5-9, carrying out reactions for a while under continuous stirring, carrying out centrifugation, washing the reaction product by water for three times, then washing the reaction product by alcohol for three times, storing the reaction product in a reagent bottle, placing the reagent bottle in a baking oven, and drying the reaction product for one night to obtain polydopamine microcapsules; step three, preparing a solution from the polydopamine microcapsules obtained in the step two, adopting a buffer solution with a pH of 8.5, adding silk broadcloth, wherein the bath ratio is 1:30-50, carrying out water bath under vibration, taking out the silk broadcloth, washing the silk broadcloth by water, and drying the silk broadcloth in the air to obtain the black flame retardant silk broadcloth. The invention also relates to a black flame retardant silk broadcloth obtained by the provided preparation method. The preparation method has the advantages that the silk broadcloth is enabled to have a flame retardant property, the dyeing and finishing are integrated, the color is uniform, energy is saved, and the discharge is reduced.

The invention relates to a residential unit plan electrical design method based on machine learning and belongs to the technical field of a residential electrical computer aided design. The residential unit plan electrical design method comprises the following steps: adopting a machine learning system and carrying out characteristic vector extraction on a residential unit plan with the finished electrical design according to position and size information of a living room, a master bedroom, a second bedroom, an entryway, a storage room, a study, a kitchen, a toilet, a balcony and a corridor, and arrangement information of lamps, power supply switches and power supply sockets; then taking extracted characteristic vectors as a foundation and carrying out deep learning and model training on the residential unit plan with the finished electrical design to generate a domestication model; processing a dwg file of a unit plan without the electrical design by utilizing the domestication model and distinguishing each room; carrying out lamp, power supply switch and power supply socket arrangement on each room and connecting wires; finally, outputting the unit plan with the finished electrical design. The residential unit plan electrical design method provided by the invention has the advantages of convenience, rapidness, standardization and the like, and keeps original design specifications and styles and the like of Party A or a design institute to a certain extent.

To provide a collar shape keeper which can be attached easily on a shirt, etc., and which can display the same keeping its collar part in a good appearance. This shape keeper made of a flexible sheet body comprises a shape keeping main body 1 to be engaged and mounted between the lapel and stand collar of a shirt with a lapel and stand collor for keeping the lapel and stand collar in a good appearance. Both right and left sides 1a, 1b of the shape keeping main body 1 are set at a predetermined up-grade degree from the center part to the end part, and in the center part of the shape keeping main body 1, a notch 2 which fits from the lower part of the button mounting part of the stand collar is provided. At the lower part of the notch 2, a supporting part 3 to touch the base of the stand collar is provided.

A bioactive wine for improving physiologic mechanism and immunity and preventing and relaxing diseases is prepared from basic grains wine, animal's organs (heart, brain, thymus, liver, spleen, etc), Chinese-medicinal materials, xylitol, lecithin, and honey through extracting active components and proportionally mixing.

The invention provides a double-body combined sealing strip for a solid-shaped steel window. The sealing strip is formed by connecting a soft body (a rubber strip) and a hard body (a pressing strip) into a whole and is fixed on a window frame and a window stile of the solid-shaped steel window to solve the problem that the solid-shaped steel window is poorly sealed. By the double-body combined sealing strip, the performance of energy conservation and environment friendliness of the solid-shaped steel windows with large inventory in old buildings is improved. The double-body combined sealing strip has the characteristics of good sealing effect and long service life, is firmly installed, has a simple and novel structure, is convenient to modify and maintain, can keep the original window forms and building styles and is particularly suitable for repairing the solid-shaped steel windows of various excellent historic preservation buildings.

The invention relates to a preparation method of purple sweet potato vinegar. According to the method, purple sweet potatoes and bran are used as raw materials; the purple sweet potatoes are subjectedto cleaning, smashing, fine grinding and potato paste dehydration separation to obtain a starch and potato residue mixture and pigment water; the potato residue mixture is subjected to saccharification fermentation to form vinegar; the pigment water is subjected to anthocyanin extraction to prepare a purified extract; and the anthocyanin purified extract and the vinegar are uniformly mixed to prepare finished vinegar. According to the invention, the preparation process is simple, the style of the traditional bran vinegar is reserved, anthocyanin in purple sweet potatoes can be separated, purified and backfilled into the purple sweet potato vinegar, the anthocyanin content of the purple sweet potato vinegar is high, color protection and condensation reaction are implemented in the production process of the purple sweet potato vinegar, the anthocyanin stability in finished vinegar is improved, and the method is suitable for being widely applied to industry.

The invention belongs to the technical field of text interception, and particularly discloses a node interception method based on a rich text. The method comprises the following steps: acquiring a DOM node of an original rich text; generating an object tree by serializing DOM nodes; calculating the number of texts through a recursive node object tree, and traversing a node object tree array; when counting meets the expected number of intercepted texts, intercepting the text content, jumping out of circulation, and intercepting the remaining DOM object tree; deserializing the DOM object tree into DOM nodes, and traversing the DOM object tree; calling an innerHTML method of the DOM node to generate a rich text with a reserved style; uploading the rich text with the reserved style to a server side; and after the user side obtains the rich text, directly setting an innerHTML method of the DOM to render, so accurate interception can be completed. Through the method for serializing the DOM tree, the rich text can be intercepted according to the word number, and the style can be reserved.

The invention discloses a brewing method of fructus momordicae wine. The brewing method comprises the steps of extraction, sugar adjustment, bacteriostasis, primary fermentation, secondary fermentation, aging, clarification and filtration. According to the brewing method of the fructus momordicae wine, an enzymolysis agent is added after the sugar adjustment process to carry out enzymolysis on a fructus momordicae leaching solution, so that the influence of infectious microbes on fermented fruit wine is reduced, and the taste of the fructus momordicae wine is ensured; mixed yeast is added in the fermentation process for brewing, so that the wine is rich in aroma and mellow in taste, a clarifying agent is added in the clarifying process, substances in the wine are adsorbed and settled, the light transmittance of the wine is improved, centrifugation is performed after clarification, light absorption substances in the wine are settled, the light transmittance of the wine is improved, and finally, a membrane is used for filtering. The sensory quality, clarity and stability of the wine are effectively improved, and the inherent style of the wine is kept.