Preparation of clathrate compound containing isoflavone and cyclodextrin of chickpea
A technology of cyclodextrin inclusion compound and isoflavone, which is applied in the field of preparation of natural herbal drug inclusion compound, can solve the problems of poor water solubility, achieve high water solubility, improve stability, and have good application prospects
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Embodiment 1
[0027] (1) Preparation of chickpea isoflavone samples
[0028] Grind the chickpeas into powder and dry them. Put 50g of soybean powder into a 500ml three-necked bottle, add 400ml of petroleum ether, and place in a 70°C water bath to reflux for 1.5 hours. After the reflux is completed, the product is suction-filtered, the obtained defatted soybean powder is dried in an oven, and the filtrate is distilled in a rotary evaporator to recover petroleum ether. Put the dried defatted soybean powder into a 500ml three-neck bottle, add 300ml of ethanol with a mass fraction of 65%, place it in a water bath at 85°C and reflux for 1.5 hours, and reflux twice. After the reflux was completed, the product was subjected to suction filtration, and the two reflux filtrates were combined, and placed in a rotary evaporator for distillation to recover ethanol. Add 50ml of distilled water to the crude isoflavones, pour it into a macroporous adsorption column, adjust the flow rate to 1ml / min, and co...
Embodiment 2
[0035] (1) Preparation of chickpea isoflavone samples
[0036] Grind the chickpeas into powder and dry them. Put 50g of soybean powder into a 500ml three-necked bottle, add 400ml of petroleum ether, and place in a 70°C water bath to reflux for 1.5 hours. After the reflux is completed, the product is suction-filtered, the obtained defatted soybean powder is dried in an oven, and the filtrate is distilled in a rotary evaporator to recover petroleum ether. Put the dried defatted soybean powder into a 500ml three-neck bottle, add 300ml of ethanol with a mass fraction of 65%, place it in a water bath at 85°C and reflux for 1.5 hours, and reflux twice. After the reflux was completed, the product was subjected to suction filtration, and the two reflux filtrates were combined, and placed in a rotary evaporator for distillation to recover ethanol. Add 50ml of distilled water to the crude isoflavones, pour it into a macroporous adsorption column, adjust the flow rate to 1ml / min, and co...
Embodiment 3
[0043] (1) Preparation of chickpea isoflavone samples
[0044]Grind the chickpeas into powder and dry them. Put 50g of soybean powder into a 500ml three-necked bottle, add 400ml of petroleum ether, and place in a 70°C water bath to reflux for 1.5 hours. After the reflux is completed, the product is suction-filtered, the obtained defatted soybean powder is dried in an oven, and the filtrate is distilled in a rotary evaporator to recover petroleum ether. Put the dried defatted soybean powder into a 500ml three-neck bottle, add 300ml of ethanol with a mass fraction of 65%, place it in a water bath at 85°C and reflux for 1.5 hours, and reflux twice. After the reflux was completed, the product was subjected to suction filtration, and the two reflux filtrates were combined, and placed in a rotary evaporator for distillation to recover ethanol. Add 50ml of distilled water to the crude isoflavones, pour it into a macroporous adsorption column, adjust the flow rate to 1ml / min, and con...
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