Health oolong tea drink and production method

The technology of an oolong tea beverage and production method is applied in the field of health-care oolong tea beverage and production, which can solve the problems of not thick taste, not obvious health care effect, single function, etc., and achieve the effect of sweet and refreshing taste

Inactive Publication Date: 2010-12-08
周文兴
View PDF0 Cites 4 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] For more than 4,000 years, tea has been widely accepted as a beverage not only by the people of our country, but also has become one of the world's three major beverages welcomed by people all over the wor

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Health oolong tea drink and production method
  • Health oolong tea drink and production method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] First, the raw material formula is formed according to the following weight ratio: 3% of oolong tea, 18% of Huaijiao, 30% of Polygonum multiflorum, 18% of winter melon skin, 15% of hawthorn meat, and 10% of orange peel;

[0014] according to figure 1 A flow chart of a health-care oolong tea beverage and a production method, for further explanation:

[0015] Clean water washing: wash each raw material with clean water to remove sediment;

[0016] Processing and crushing: Process each raw material into pieces and put them into containers;

[0017] Warm water soaking: warm water to 10 cm above the liquid surface, soak for 6 hours;

[0018] Boil with slow fire: Cook with slow fire for 1.5-2 hours to fully extract the ingredients in the raw materials;

[0019] Removal of slag and filtration: first remove the slag with a silk filter bag, and then use a filter to filter until it is clear and transparent;

[0020] Static clarification: the filtered juice is allowed to stand...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention provides a health oolong tea drink and a production method. The produced health oolong tea drink is dark brown, clear and transparent, has orange fragrance and sweet and refreshing taste and has the efficacies of nourishing the liver and the kidney, moistening the skin, darkening the hair, eliminating fat, losing weight and prolonging the life. The health oolong tea drink comprises the following raw materials in weight percent: 3% of oolong tea, 18% of sophora fruit, 30% of fleece-flower roots, 18% of Chinese waxgourd peel, 15% of haw pulp and 10% of tangerine peel. The raw materials are cleaned, pulverized, soaked, heated, filtered, settled, seasoned, flavored, gelled, filtered, sterilized and filled to obtain the finished product.

Description

[0001] 【Technology field】 [0002] The invention relates to the field of health-care beverages, in particular to a health-care oolong tea beverage and its production method 【Background technique】 [0003] For more than 4,000 years, tea has been widely accepted as a beverage not only by the people of our country, but also has become one of the world's three major beverages welcomed by people all over the world; However, at present, only oolong tea leaves are used to make tea beverages or brewed for drinking, which seems to have a single function, no obvious health care effect, no strong taste, and lack of nutrition; 【Content of invention】 [0004] Purpose of the present invention is exactly to solve the problem in the prior art, proposes a kind of health-care oolong tea beverage and production method. The health-care oolong tea beverage produced is brown in color, clear and transparent, with orange fragrance and sweet and refreshing taste. [0005] In order to achieve the a...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23F3/34
Inventor 周文兴
Owner 周文兴
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap