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Ginseng, tuckahoe and atractylodes preparation and novel application thereof
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A technology of Shenling Baizhu and its preparation, which is applied in the field of preparation of traditional Chinese medicine composition
Inactive Publication Date: 2011-01-05
BEIJING ASIA EAST BIO PHARMA CO LTD
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[0005] The existing preparation method of Shenlingbaizhu is relatively simple, and the present invention provides a new preparation method, which makes the curative effect of the preparation more remarkable
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[0097] The above ten flavors, yam and lotus seeds are crushed into coarse powder, extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8 and 6 times respectively, and the extraction time is respectively 2 and 1.5 hours, the combined extracts are filtered, and the filtrate is used for later use; Ginseng is extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8, 6 times respectively, and the extraction time is 2, 1.5 hours respectively, the extracts are combined, filtered, and the filtrate is used for later use; , the dregs of ginseng and amomum and the remaining six flavors such as poria cocos are decocted twice, the water consumption is 10 and 8 times r...
[0107] The above ten flavors, yam and lotus seeds are crushed into coarse powder, extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8 and 6 times respectively, and the extraction time is respectively 2 and 1.5 hours, the combined extracts are filtered, and the filtrate is used for later use; Ginseng is extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8, 6 times respectively, and the extraction time is 2, 1.5 hours respectively, the extracts are combined, filtered, and the filtrate is used for later use; , the dregs of ginseng and amomum and the remaining six flavors such as poria cocos are decocted twice, the water consumption is 10 and 8 times respecti...
Embodiment 3
[0108] Embodiment 3 capsules
[0109] Ginseng 800g Poria cocos 850g
[0110] Atractylodes macrocephala (fried) 750g Chinese yam 850g
[0111] White lentils (fried) 600g lotus seeds 450g
[0114] The above ten flavors, yam and lotus seeds are crushed into coarse powder, extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8 and 6 times respectively, and the extraction time is respectively 2 and 1.5 hours, the combined extracts are filtered, and the filtrate is used for later use; Ginseng is extracted twice with 65% ethanol under reflux, the amount of ethanol used is 8, 6 times respectively, and the extraction time is 2, 1.5 hours respectively, the extracts are combined, filtered, and the filtrate is used for later use; , the dregs of ginseng and amomum and the remaining six flavors such as poria cocos are decocted twice, the water consumption is 10 and 8 times respecti...
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Abstract
The invention discloses a preparation method of a ginseng, tuckahoe and atractylodes preparation. The method comprises the following steps of: crushing yam and lotus seeds into rough powder; carrying out reflux extraction with 50-75 % ethanol for 2-3 times, mixing extracting solutions and filtering to obtain a filtrate for later use; carrying out reflux extraction on ginseng with 50-75 % ethanol for 2 times, mixing and filtering the extracting solutions to obtain filtrate for later use; distilling amomum with steam to extract volatile oil to obtain distilment for later use; adding water to decoct dregs of the ginseng and the amomum and other six medical herbs, such as tuckahoe, and the like for 2-3 times, mixing and filtering the decoction and the distilling liquid of the amomum; reducing the pressure of the filtrate and concentrating the filtrate until the relative density is 1.10-1.15 (at 80 DEG C); mixing with the two filtrates, adding the ethanol to reach the alcohol content of 65 percent, standing still, filtering, reducing the pressure of the filtrate and concentrating the filtrate to the density of 1.05-1.10 (at 80 DEG C), spaying and drying to obtain dry extract powder; wrapping cyclodextrin with the volatile oil, mixing with the dry extract powder, adding a suitable amount of starch, evenly mixing, preparing particles with a suitable amount of ethanol and drying; and adding general accessories and preparing clinically receivable preparations according to a general process. The preparation of the invention has more prominent curative effect.
Description
technical field [0001] The invention relates to a preparation method and a new application of a traditional Chinese medicine composition, in particular to a preparation method and a new application of Shenling Baizhu. Background technique [0002] The 2000 edition one -508 discloses the composition and preparation method of Shenling Baizhu powder. [0003] The prescription is: 100g ginseng, 100g Poria cocos, 100g Atractylodes macrocephala (stir-fry), 100g yam, 75g white lentils (stir-fry), 50g lotus seeds, 50g coix seed (stir-fry), 50g amomum, 50g bellflower, 100g licorice; Fine powder, sieved, mixed, that is. Shenlingbaizhu powder has the functions of invigorating the spleen and stomach and benefiting the lung qi. For weakness of the spleen and stomach, lack of food and loose stools, shortness of breath and cough, tired limbs and weakness. [0004] Standard number: WS3-B-0764-91 discloses the preparation method of Shenling Baizhu pills, ginseng 100g, Poria cocos 100g, At...
Claims
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Application Information
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