Coarse cereal milk beverage for alleviating eye fatigue and preparation method thereof

Abstract

The invention provides coarse cereal milk beverage for alleviating eye fatigue and a preparation method thereof. The coarse cereal milk beverage for alleviating the eye fatigue, provided by the invention, is characterized by being prepared through expanding, dipping, pulping and sterilizing raw materials of medlar, carrots, corns, soybeans, black sesames, fresh milk and sodium caseinate. The coarse cereal milk beverage for alleviating the eye fatigue, provided by the invention, has the advantages of rich nutrients, convenience for drinking and suitability for office workers, in particular people that contact computer for a long time.

Description

1. Technical field

[0001] The invention relates to the deep processing technology of miscellaneous grains, in particular to a miscellaneous grains milk drink for alleviating visual fatigue and a preparation method thereof. 2. Background technology

[0002] With the development of society and the improvement of living standards, people's requirements for quality of life are also getting higher and higher. "Dietary Guidelines for Chinese Residents (2007)" released 10 dietary recommendations for a group of people: various foods, mainly grains, with a mix of thickness; eat more vegetables, fruits and potatoes; eat milk, soybeans or their products every day; Appropriate amount of fish, poultry, eggs and lean meat; reduce the amount of cooking oil, eat a light and salt-less diet; do not eat too much, exercise every day, and maintain a healthy weight; three meals should be distributed reasonably, and snacks should be appropriate; drink plenty of water every day, and choose reasonab...

Examples

Embodiment 1

[0029] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0030] Component A: 300kg wolfberry, 150kg carrot, 150kg corn, 100kg soybean, 50kg black sesame;

[0031] Component B: fresh milk 100kg;

[0032] Sodium chelate 0.17kg.

[0033] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0034] a. Mix the raw materials in component A evenly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff them at 150° C. under 3 kg pressure for 2 minutes to obtain puffed material a;

[0035] b. Add water twice the volume of the remaining mixture a to the remaining mixture a, boil, then soak at 25°C for 3 hours to obtain mixture b;

[0036] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 5-20 μm during the colloid mi...

Embodiment 2

[0040] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0041] Component A: 200kg wolfberry, 200kg carrot, 100kg corn, 150kg soybean, 50kg black sesame;

[0042] Component B: fresh milk 150kg;

[0043] Sodium chelate 0.17kg.

[0044] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0045] a. Mix the raw materials in component A uniformly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff it at 150°C under 3kg pressure for 8 minutes to obtain puffed material a;

[0046] b. Add water twice the volume of the remaining mixture a to the remaining mixture a and boil, then soak at 85°C for 3 hours to obtain mixture b;

[0047] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 35-50 μm during the colloid ...

Embodiment 3

[0051] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0052] Component A: 400kg wolfberry, 50kg carrot, 300kg corn, 50kg soybean, 50kg black sesame;

[0053] Component B: 50kg of fresh milk;

[0054] Sodium chelate 0.18kg.

[0055] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0056] a. Mix the raw materials in component A evenly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff it at 150° C. under 3 kg pressure for 5 minutes to obtain puffed material a;

[0057] b. Add water twice the volume of the remaining mixture a to the remaining mixture a, boil, then soak at 30°C for 3 hours to obtain mixture b;

[0058] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 15-30 μm during the colloid mil...

1. Technical field

[0001] The invention relates to the deep processing technology of miscellaneous grains, in particular to a miscellaneous grains milk drink for alleviating visual fatigue and a preparation method thereof. 2. Background technology

[0002] With the development of society and the improvement of living standards, people's requirements for quality of life are also getting higher and higher. "Dietary Guidelines for Chinese Residents (2007)" released 10 dietary recommendations for a group of people: various foods, mainly grains, with a mix of thickness; eat more vegetables, fruits and potatoes; eat milk, soybeans or their products every day; Appropriate amount of fish, poultry, eggs and lean meat; reduce the amount of cooking oil, eat a light and salt-less diet; do not eat too much, exercise every day, and maintain a healthy weight; three meals should be distributed reasonably, and snacks should be appropriate; drink plenty of water every day, and choose reasonab...

Examples

Embodiment 1

[0029] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0030] Component A: 300kg wolfberry, 150kg carrot, 150kg corn, 100kg soybean, 50kg black sesame;

[0031] Component B: fresh milk 100kg;

[0032] Sodium chelate 0.17kg.

[0033] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0034] a. Mix the raw materials in component A evenly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff them at 150° C. under 3 kg pressure for 2 minutes to obtain puffed material a;

[0035] b. Add water twice the volume of the remaining mixture a to the remaining mixture a, boil, then soak at 25°C for 3 hours to obtain mixture b;

[0036] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 5-20 μm during the colloid mi...

Embodiment 2

[0040] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0041] Component A: 200kg wolfberry, 200kg carrot, 100kg corn, 150kg soybean, 50kg black sesame;

[0042] Component B: fresh milk 150kg;

[0043] Sodium chelate 0.17kg.

[0044] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0045] a. Mix the raw materials in component A uniformly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff it at 150°C under 3kg pressure for 8 minutes to obtain puffed material a;

[0046] b. Add water twice the volume of the remaining mixture a to the remaining mixture a and boil, then soak at 85°C for 3 hours to obtain mixture b;

[0047] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 35-50 μm during the colloid ...

Embodiment 3

[0051] The raw materials of the multigrain milk beverage for relieving visual fatigue in the present embodiment are composed as follows in parts by mass:

[0052] Component A: 400kg wolfberry, 50kg carrot, 300kg corn, 50kg soybean, 50kg black sesame;

[0053] Component B: 50kg of fresh milk;

[0054] Sodium chelate 0.18kg.

[0055] The preparation method of the multigrain milk drink for relieving asthenopia in the present embodiment operates according to the following steps:

[0056] a. Mix the raw materials in component A evenly to obtain mixture a, wash and drain, take 5% of the mixture a according to the mass percentage, and puff it at 150° C. under 3 kg pressure for 5 minutes to obtain puffed material a;

[0057] b. Add water twice the volume of the remaining mixture a to the remaining mixture a, boil, then soak at 30°C for 3 hours to obtain mixture b;

[0058] c. Treat the mixture b with a colloid mill, set the emulsification fineness to 15-30 μm during the colloid mil...