Preparation method of solution for improving enteric microorganisms

A technology of intestinal microbes and solutions, applied in food preparation, food science, applications, etc., can solve problems such as adverse effects, achieve low production costs, balanced growth, and beneficial effects on intestinal immune function

Inactive Publication Date: 2015-07-01
罗四维 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The current enteropathy treatment mostly adopts drug therapy, which is three-point poisonous, and drug therapy may have adverse effects on other organs of the body or the immune system

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Prepare the intestinal microbial solution according to the weight ratio of the following substances. First, add 10% seabuckthorn juice, 20% jujube juice with a concentration of 65%, 3% collagen, 5% deionized water with a concentration of 75%, 5% vitamin C, and 7% glucose. %, fruit juice 15%, distilled water 31%, followed by sterilization, and finally 4% strains were added; the prepared solution was put into a 200ml bottle.

[0013] Record and analyze the recovery status of patients with intestinal diseases in the age group of 20-35. Patients with intestinal diseases drink this microbial solution three times a day. After one to two weeks, the sense of weight in the intestinal tract is significantly reduced; three After a week, the sense of weight in the intestinal tract basically disappeared, and the stool became regular.

[0014] Record and analyze the recovery of patients with intestinal diseases in the age group of 35-50. Patients with intestinal diseases drink this m...

Embodiment 2

[0017] Prepare the intestinal microbial solution according to the weight ratio of the following substances. First, add 5% seabuckthorn juice, 15% jujube juice with a concentration of 65%, 5% collagen, 10% deionized water with a concentration of 75%, 5% vitamin C, and 5% glucose. %, 10% fruit juice with a concentration of 65%, 43% distilled water, then sterilized, and finally add 2% strains; put the prepared solution into a 200ml bottle.

[0018] Record and analyze the recovery status of patients with intestinal diseases in the age group of 20-35. Patients with intestinal diseases drink this microbial solution three times a day. After one to two weeks, the sense of weight in the intestinal tract is significantly reduced; three After a week, the sense of weight in the intestinal tract basically disappeared, and the stool became regular.

[0019] Record and analyze the recovery of patients with intestinal diseases in the age group of 35-50. Patients with intestinal diseases drink...

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PUM

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Abstract

The invention discloses a preparation method of a solution for improving enteric microorganisms, characterized by comprising the following components in contents by weight: 5-15% of hippophae juice, 15-25% of red jujube juice, 3-15% of collagen, 5-15% of deionized water, 3-8% of vitamin C, 3-10% of glucose, 10-30% of fruit juice, 30-50% of distilled water and 2-5% of strain; and comprising the following steps of: firstly, preparing the hippophae juice, the red jujube juice, the collagen, the deionized water, the vitamin C, the glucose and the fruit juice in proportion, adding the distilled water in proportion, performing germicidal treatment, and finally, adding the strain. The invention aims to provide the microbial solution for intestinal tract health care and treatment.

Description

technical field [0001] The invention relates to a microbial solution prepared by using a single material through a reasonable proportion and adding bacteria. Background technique [0002] Enteropathy is common disease, frequently-occurring disease, and total sickness rate accounts for about 20% of population. The older you are, the higher the incidence rate is, especially the middle-aged and elderly people over 50 years old. It is more common in men than women. If it is not treated and maintained in time, it will recur for a long time and easily transform into cancer. [0003] The root cause of enteropathy is that the bacterial film barrier composed of beneficial bacteria in the human body is destroyed, and harmful bacteria and their secreted toxins erode the intestinal mucosa. While traditional medicines kill the harmful bacteria in the gut, they also kill the beneficial bacteria that are necessary for the gut. Although the symptoms are relieved and the inflammation is el...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/02A23L2/84A23L1/29A23L33/00
Inventor 罗四维鲜健
Owner 罗四维
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