Fume Extraction Hood
Patent Information
- Authority / Receiving Office
- CN Β· China
- Current Assignee / Owner
- BERLING
- Publication Date
- 2012-05-30
- Estimated Expiration
- Not applicable Β· inactive patent
Smart Images
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Abstract
Description
technical field
[0001] The invention relates to a smoke extractor, which has a suction outlet for leading out exhaust air and an air inlet for introducing incoming air, the air inlet being arranged adjacent to the suction outlet. Background technique
[0002] The hood has a high airflow delivery capacity in order to remove cooking fumes from the kitchen space as completely as possible. In conventional technology, in order to absorb all the cooking fumes, not only must the cooking fumes be sucked in, but many times the volume of air corresponding to said cooking fumes must also be expelled.
[0003] In order to discharge unnecessarily much heated or cooled room air out of the building during operation of the smoke extractor and / or to prevent exhaust gases from combustion plants from being sucked into the interior of the building, it is known from the prior art: The appliance is provided with an air inlet through which outside air and / or ambient air is blown into the kitchen ...