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Health preserving composition

A technology of composition and vitamins, which is applied in the field of medicated diet, adjustment and recuperation, can solve the problems of accelerating the aging of the body and increasing the burden on the heart organ, etc., and achieve the effect of filling Qi and blood, improving sub-health state, and good nourishment

Inactive Publication Date: 2012-08-15
TONGLUSNGPINHUI FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, people get injections and medicines whenever they are sick. This will inevitably increase the burden on the heart, liver, spleen, lungs, kidneys and other organs, and will also accelerate the aging of the body.

Method used

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  • Health preserving composition
  • Health preserving composition

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] Formula 1, mung bean 200-250g vitamin C, citrus aurantium 10-40g.

Embodiment 2

[0049]Formula 2, red beans 200-250g, carotene, protein, dietary fiber and amino acid 5-40g.

Embodiment 3

[0051] Recipe 3: soybeans 200-250g protein, dietary fiber and fennel oil 10-40g.

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Abstract

The invention provides a health preserving composition which comprises a formula 1: mung bean, vitamin C and immature bitter orange; a formula 2: ormosia, carotene, protein, dietary fiber and amino acid; a formula 3: soybean, protein, dietary fiber and anise oil; a formula 4: white bean, dried ginger, borneol and citral; and a formula 5: black soybean, salt, calcium and potassium. According to the composition provided by the invention, the human immunity can be improved, and the sub-health status can be improved, so that the human body can be well nourished, therefore, the human body is abundant in qi and blood, full of beans, harmonious in the seven human emotions, healthy in skin and high in spirit.

Description

technical field [0001] The invention relates to the technical field of medical diet and medical diet, in particular to a health-preserving composition. Background technique [0002] With the development of the economy and the continuous improvement of living standards, people pay more and more attention to health and awareness of health care. They have fully realized that the most precious thing in the world is life and health. At present, whenever people get sick, they go for injections and medicines. This will inevitably increase the burden on the heart, liver, spleen, lungs, kidneys and other organs, and will also accelerate the aging of the body. Everyone hopes to obtain health and longevity through a diet therapy without side effects. The so-called healthy and long life means that a person is in a perfect state in terms of physiology, psychology and social adaptation. In order to achieve physical and mental health and prolong life, we must develop good living habits. ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/304A23L1/308
Inventor 洪权
Owner TONGLUSNGPINHUI FOOD
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