Method for preparing mixed fruit and vegetable juice drink consisting of carrots, oranges and apples and containing oat Beta-glucosan

A dextran and carrot technology, which is applied in the preparation of orange and apple mixed fruit and vegetable juice beverages, and in the field of carrots, can solve the problems of late start and lagging industrialization development, and achieve the goal of reducing precipitation, raw materials suitable for all ages, and large consumer groups Effect
CN102669766AActive Publication Date: 2012-09-19ZHEJIANG UNIV

Patent Information

Authority / Receiving Office
CN · China
Current Assignee / Owner
ZHEJIANG UNIV
Publication Date
2012-09-19

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Abstract

The invention discloses a method for preparing mixed fruit and vegetable juice drink consisting of carrots, oranges and apples and containing oat Beta-glucosan. The method comprises the following steps: 1), sodium salt of carboxy methyl-cellulose and water are taken to be manufactured into transparent CMC gel; 2), orange juice of 100%, carrot juice of 100%, apple concentrate and drinking water are blended and mixed uniformly to obtain ingredient A; 3), stevioside, citric acid, oat Beta-glucosan powder and drinking water are mixed uniformly to obtain ingredient B; 4), after the ingredient A and the ingredient B are mixed, apple essence, the CMC gel and drinking water are added, and the mixture is mixed uniformly and then homogenized and degasified to obtain primary liquid; and 5), the primary liquid of the drink is hot-filled after water bath, then a container is capped and sealed and then is placed in an inverted manner for 10 to 20 minutes, so that the opening of the container can be sterilized, and after the primary liquid is cooled naturally to the ambient temperature, the mixed fruit and vegetable juice drink consisting of carrots, oranges and apples and containing oat Beta-glucosan can be obtained.
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Description

technical field

[0001] The invention relates to a health drink of mixed fruit and vegetable juice, in particular to a preparation method of a carrot, orange and apple mixed fruit and vegetable juice drink containing oat beta-glucan. Background technique

[0002] my country has always been a country rich in fruit and vegetable resources. Vegetable production not only meets domestic consumption, but also expands exports. In 2007, my country exported a total of 8.1759 million tons of vegetables, an increase of 1.55 times compared with 2000, and the export volume of vegetables ranked first in the world. For a period of time to come, vegetable production will still maintain a steady growth trend. At the same time, my country is also a big fruit producing country in the world. In 2004, China's fruit harvest area reached 9.768 million hm2, and its output reached 153.409 million tons, accounting for 19.71% and 16.02% of the world's fruit harvest area and output respectively. For e...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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