Production method of dendrobium chrysanthum healthcare beverage

Abstract

The invention provides a production method of dendrobium chrysanthum healthcare beverage. The preparation method comprises the following steps: preparing 500g of fresh dendrobium chrysanthum, washing and crushing into small blocks which are 0.4-0.6cm long; adding 1500g of water and heating till boiling and keeping the boiling state for 5min, filtering and taking residues, adding 1500g of water, heating to 45 DEG C, mechanically pulping, filtering the pulp with gauze with 120-150 meshes to obtain dendrobium chrysanthum extracting liquid; soaking 10g of mung beans with water for 6h, adding 120g of water and decocting for 50min, taking the decoction liquid and filtering to obtain mung bean soup; preparing 15g of ginseng, adding 600g of water and decocting for 1.2h, taking the decoction liquid and filtering to obtain ginseng extracting liquid; adding 6800g of water to 485g of other Chinese medicinal herbs and decocting for 1h, taking out the decoction liquid and filtering to obtain Chinese medicinal herb extracting liquid; mixing the dendrobium chrysanthum extracting liquid, the mung bean soup, the ginseng extracting liquid and the Chinese medicinal herb extracting liquid, heating till boiling for 18min, cooling and filtering to obtain concentrated liquid which is the dendrobium chrysanthum healthcare beverage. Through adoption of the preparation method, the effects of dendrobium chrysanthum for nourishing yin, promoting the secretion of saliva or body fluid, improving eyesight, soothing the nerves, clearing heat, relieving summer heat and relieving a cough can be given a full play.

Description

technical field [0001] The invention relates to a production method of Dendrobium nobile health drink. Background technique [0002] Dendrobium nobile is a perennial herb. The stems are clustered, the upper part is slightly flattened and slightly curved upward, 10-60cm high and 1.3cm thick. There are nourishing yin and clearing away heat, promoting body fluid and quenching thirst. It is used for the effects of febrile disease injuring body fluid, thirsty tongue, and post-illness deficiency heat. [0003] "Compendium of Materia Medica" claims that it has the effects of "strengthening yin and benefiting essence, thickening the stomach, replenishing endospore deficiency, lightening body and prolonging life". Physicians in history called "Den. Huoshan Dendrobium" dry but not haggard, chewed without residue, rich in taste and non-greasy, nourishing the stomach and nourishing liquid, but without worrying about cooling and hindering the spleen. Substituting it for drinks can pr...

AI Technical Summary

Problems solved by technology

Physicians in history called "Den. Huoshan Dendrobium" dry but not haggard, chewed without residue, rich in taste and non-greasy, nourishing the stomach and nourishing the liquid, but without worrying about cooling and hindering the spleen, it is indeed the best product