Caramel condensed milk and preparation method and application thereof
Patent Information
- Authority / Receiving Office
- CN · China
- Current Assignee / Owner
- ZHEJIANG PANDA DAIRY GRP COMPANY
- Publication Date
- 2013-01-16
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Abstract
Description
technical field
[0001] The invention belongs to the field of food, and in particular relates to caramelized condensed milk and its preparation method and application. Background technique
[0002] Condensed milk is whole milk that has been concentrated under reduced pressure. Generally, after sterilizing milk, it is concentrated and filled in a vacuum evaporator, and then sterilized. Condensed milk can also be made by using buttermilk, a by-product of cream making, or whey, a by-product of dry cruelty. There are also goat milk as raw materials. The production of condensed milk products began in the 17th century, and the condensed milk industry in my country first started in 1924. Now, mainly dairy processing plants in Zhejiang, represented by Panda Dairy Co., Ltd., are producing condensed milk. Some of its products are sold to Hong Kong, Macao, Southeast Asia and other countries and regions. Condensed milk products are popular with consumers because it can meet the basi...