Milk flavoured fried dough twist and preparation method thereof
A twist and flavor technology, applied in the field of snack foods, can solve the problems of no health care function, low nutritional value, single variety, etc.
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[0010] The preparation method of the present invention is the following steps
[0011] 1. Take 80 grams of high-quality apocynum, 100 grams of corn silk and 110 grams of kombu according to the amount, put them into a boiling container, add 6 times the amount of water, boil for 10 minutes on strong fire, then boil for 20 minutes on slow fire, filter, and take the second One decoction.
[0012] 2. Add 4 times the amount of water to the filtered medicinal dregs, decoct with strong fire, then decoct with slow fire for 20 minutes, filter to obtain the second decoction.
[0013] 3. Combine the second decoction solutions, boil them with strong fire, and then decoct them with slow fire for 10 minutes to obtain the health care solution.
[0014] 4. Put the refined flour into the blender, dilute and stir the cream, milk powder, and white sugar with water respectively, mix and stir together with the health care solution to form a uniform mixture, add the mixture to the refined flour, mi...
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