Milk with walnut and fruits and preparation method thereof

A walnut and milk technology, applied in the manufacture of walnut fruity milk, in the field of walnut fruity milk, can solve problems such as adverse effects

Inactive Publication Date: 2013-03-13

宾婧羽

5 Cites 1 Cited by

AI-Extracted Technical Summary

Problems solved by technology

Now there are many kinds of milk drinks made of milk as the main raw material and mixed with various fruit juices on the market. Some of these milk drinks are blen...

Abstract

The invention discloses milk with walnut and fruits and a preparation method thereof. The walnut fruit milk is prepared from the following raw materials in parts by weight: 30-50 parts of apple, 30-50 parts of orange, 80-120 parts of walnut, 400-600 parts of fresh milk, 200-300 parts of water and 60-80 parts of crystal sugar. The preparation method comprises the following steps of: 1) adding walnut in water, pulping in a stirrer, and filtering to obtain walnut pulp; 2) washing apples, removing peels and seeds, making juice and filtering to obtain apple juice; 3) washing orange, removing peels and seeds, making juice and filtering to obtain orange juice; and 4) adding crystal sugar and milk to the walnut pulp, uniformly mixing, boiling through soft fire, cooling, adding the apple juice and orange juice into the mixture, and uniformly mixing to obtain the milk with walnut and fruits. The method for preparing the milk with walnut and fruits is simple, and the milk with walnut and fruits is high in nutritive value and enriched in mouthfeel, does not contain any chemical additive and is a green and delicious healthy drink.

Application Domain

Milk preparation

Technology Topic

Orange juiceFresh milk +2

Examples

Experimental program(3)

Example Embodiment

[0018] Example 1

[0019] 1) Take 80 parts by weight of walnuts and add 200 parts by weight of water, put them in a mixer for beating, and filter to obtain walnut pulp;

[0020] 2) Take 30 parts by weight of apples, wash, peel, remove seeds, juice, and filter to obtain apple juice;

[0021] 3) Take 30 parts by weight of oranges, wash, peel, remove seeds, juice, and filter to obtain orange juice;

[0022] 4) Take the walnut syrup, add 60 parts by weight of rock sugar and 400 parts by weight of milk, mix well, boil it on a low fire, wait for it to cool, then add apple juice and orange juice to it and mix well to obtain walnut fruit-flavored milk.

Example Embodiment

[0023] Example 2

[0024] 1) Take 120 parts by weight of walnuts and add 300 parts by weight of water, put them in a mixer for beating, and filter to obtain walnut pulp;

[0025] 2) Take 50 parts by weight of apples, wash, peel, remove seeds, juice, and filter to obtain apple juice;

[0026] 3) Take 50 parts by weight of oranges, wash, peel, remove seeds, juice, and filter to obtain orange juice;

[0027] 4) Take the walnut syrup, add 80 parts by weight of rock sugar and 600 parts by weight of milk, mix well, boil it on a low fire, wait for it to cool, then add apple juice and orange juice to it and mix well to obtain walnut fruit-flavored milk.

Example Embodiment

[0028] Example 3

[0029] 1) Take 100 parts by weight of walnuts and add 250 parts by weight of water, put them in a mixer for beating, and filter to obtain walnut pulp;

[0030] 2) Take 40 parts by weight of apples, wash, peel, remove seeds, juice, and filter to obtain apple juice;

[0031] 3) Take 40 parts by weight of oranges, wash, peel, remove seeds, juice, and filter to obtain orange juice;

[0032] 4) Take the walnut syrup, add 70 parts by weight of rock sugar and 500 parts by weight of milk, mix well, boil it on a low fire, wait for it to cool, then add apple juice and orange juice to it and mix well to obtain walnut fruit-flavored milk.

PUM

Description & Claims & Application Information

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