Onion dehydration method capable of preparing onion oil incidentally
A technology of onion oil and onion, which is applied in the directions of essential oils/spices, fat production, food processing, etc., and can solve problems such as waste
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Embodiment 1
[0017] Embodiment 1: Weigh 100 kilograms of freshly collected onions, use a screening machine to screen and remove impurities such as mud, then use a fully automatic cutting machine to cut the onions into about 1 cm in length, and then send the cut onions into the cleaning Machine cleaning for 30 minutes, then use a dryer to dry and drain water for 30 minutes, after draining, send it to a box-type airtight dryer for drying and dehydration. The box-type airtight dryer belongs to intermittent drying equipment. Composed of heater, fan, exhaust port, air distributor, etc. The outer wall of the box body (drying room) has a thermal insulation layer, and the shelves are used to place the onions after screening, cutting, cleaning and draining. Fans are used to force clean air in and expel humid gases. The drying heat source can be a far-infrared heater arranged in the cabin, or hot air imported from outside the cabin. The drying temperature is 80° C., and the drying time is 4 hours....
Embodiment 2
[0019] Embodiment 2: In this embodiment, the cutting step is omitted, and 100 kilograms of freshly collected onions are screened by a screening machine to remove impurities such as mud lumps and rotten leaves, and then directly sent to a washing machine for cleaning for 30 minutes, and the drying temperature is 75 ° C. The drying time was 5 hours, and all the other operating methods and steps were the same as in Example 1. The dehydrated onion produced in this example was about 35 kg, the onion oil was about 80 ml, and the onion extract was about 50 kg.
Embodiment 3
[0020] Embodiment 3: In this embodiment, steps such as screening, cutting, cleaning, and draining are omitted, and 100 kilograms of freshly collected onions are directly sent to a box-type airtight dryer for drying and dehydration. The drying temperature is 85 ° C, and the drying time is It was 5 hours, and all the other operating methods and steps were the same as in Example 1. The dehydrated onion obtained in this example was about 25 kilograms, the onion oil was about 30 ml, and the onion extract was about 45 kilograms.
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