Soybean milk containing snake gourd fruit leaves and preparation method thereof
A technology of trichosanthes leaves and soy milk, applied in the field of soy milk containing trichosanthes leaves and its preparation, can solve the problems of unsatisfactory, single nutritional value, and inability to meet high nutritional value
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[0019] A kind of soya-bean milk that contains Trichosanthes fruticosa leaf, it is made up of the raw material of following parts by weight (kg):
[0020] 75 soybeans, 12 green beans, 10 peanuts, 14 glutinous rice, 10 oats, 4 pumpkin flowers, 2 yellow flowers, 1 poria cocos, 2 isomaltulose, 2 betel leaves, 0.8 fresh milk essence, 0.5 soybean oil, molecularly distilled monoglycerides Ester 0.3, appropriate amount of water.
[0021] A kind of preparation method of the soya-bean milk that contains trichosanthes quinquefolium leaf, comprises the following steps:
[0022] (1) Wash the soybeans, green beans, and peanuts twice with clean water, and then disinfect them with an aqueous potassium permanganate solution with a concentration of 2‰;
[0023] (2) Soak the sterilized soybeans, green beans, and peanuts in clean water for 6 hours;
[0024] (3) Add the molecularly distilled monoglyceride in the above weight portion into normal temperature water, heat up to 75°C while stirring u...
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