Processing method of Chinese yam and fleeceflower root nutrition powder

A processing method and technology of Polygonum multiflorum, applied in the application, food preparation, food science and other directions, to achieve the effect of pure flavor, good instant solubility and comprehensive nutrients

Inactive Publication Date: 2013-11-20
余芳
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] With the improvement of people's living standards in modern times, more and more attention is paid to healthy diet, and food materials such as Chinese yam and Polygonum multiflorum, which have the effects of

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Example Embodiment

[0018] Example 1:

[0019] A processing method of yam multiflorum nutrient powder is characterized in that the following steps are adopted:

[0020] A. Pretreatment of yam: select fresh yam, cleaned, peeled, and cut into 8g pieces;

[0021] B. Refining: Refining the yam grains, adding 4 times the amount of water to the raw material during refining, filtering with a 100-mesh screen, and adding 2 times the water to the resulting filter residue for secondary refining, and mixing the two obtained slurries;

[0022] C. Pretreatment of Polygonum multiflorum: Choose fresh Polygonum multiflorum, clean and peel, and cut into 8g pieces;

[0023] D. Refining: Refining Polygonum multiflorum grains. The amount of water added during refining is 4 times that of the raw material. The filter is filtered with a 100-mesh screen, and the resulting filter residue is refined with 2 times the water, and the two obtained slurries are mixed;

[0024] E. Mixing: Mix 30kg of yam pulp and 20kg of fleeceflower pulp,...

Example Embodiment

[0029] Example 2:

[0030] A. Pretreatment of yam: select fresh yam, cleaned, peeled, and cut into 12g pieces;

[0031] B. Refining: Refining the yam grains, adding 8 times the amount of water to the raw material during refining, filtering with a 120-mesh screen, and then adding 4 times the water to the resulting filter residue for secondary refining, and mixing the two obtained slurry;

[0032] C. Pretreatment of Polygonum multiflorum: Choose fresh Polygonum multiflorum, clean and peel, and cut into 12g pieces;

[0033] D. Refining: Refining Polygonum multiflorum grains, adding 8 times the amount of water to the raw material when refining, filter with a 120-mesh screen, and add 4 times the water to the residue obtained for secondary refining, and mix the two obtained slurries;

[0034] E. Mixing: 75kg of yam pulp and 25kg of fleeceflower pulp are mixed and stirred evenly to obtain a mixed pulp;

[0035] F. Enzyme treatment: Take 0.45 kg of pectinase, 0.25 kg of cellulase, and 0.25 kg of...

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PUM

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Abstract

The invention discloses a processing method of Chinese yam and fleeceflower root nutrition powder. The nutrition powder is prepared by adopting Chinese yam and fleeceflower root as raw materials and sorting, peeling, dicing and pulping Chinese yam and fleeceflower root respectively; and mixing the pulp, carrying out enzyme treatment, homogenizing the mixed liquor, and spray-drying the mixed liquor. The nutrition powder processed by the method has the beneficial effects that the nutrition powder has comprehensive nutritional ingredients, good instant property, pure flavor and good taste; after enzyme treatment, more nutrient substances can be precipitated; and the nutritional ingredients of Chinese yam and fleeceflower root are combined, so that the nutrition powder has the functions of tonifying spleen and nourishing lung, benefiting kidney, arresting essence, reducing urination, tonifying liver and kidney, benefiting essence and blood, removing toxicity, relaxing bowels and the like.

Description

technical field [0001] The invention relates to a processing method of nutrition powder, in particular to a processing method of yam and Polygonum multiflorum nutrition powder. Background technique [0002] Yam, also known as yam, is sweet in taste and flat in nature. "Compendium of Materia Medica" records: nourishing kidney qi, invigorating the spleen and stomach, stopping diarrhea, reducing phlegm and salivation, and moisturizing the skin. Modern medicine has confirmed that yam has the effects of invigorating the spleen and lungs, nourishing the stomach and nourishing the kidneys, strengthening the kidneys and essence, improving ears and eyesight, helping the five internal organs, strengthening bones and muscles, calming the nerves, and prolonging life. It is used for weak spleen and stomach, reduced diet, loose stools and diarrhea Women's spleen deficiency leukorrhagia; lung deficiency chronic cough dry throat; kidney deficiency spermatorrhea. [0003] Polygonum multifl...

Claims

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Application Information

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IPC IPC(8): A23L1/214A23L1/29A23L19/10A23L33/00
Inventor 余芳吴义顺彭常安
Owner 余芳
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