A kind of formula and production process of edible fungus granules

Abstract

The invention discloses a formula of edible mushroom granules and a production process. The formula of the culture medium of the fungus consists of the following components: 97.5% of sorghum grains, 1.5% of light calcium carbonate and 1% of glucose. Its main production process includes: material selection→rinsing→soaking→cooking→removal of free water→stirring→bottling→stopping→wrapping and tying→autoclaving→out of the pot, inoculation→mycelium cultivation→one shake flask → Secondary shake flask → Finished strain. In the production process of the present invention, a small bottle-mouth container bottle is used as the packaging material of the bacterial strain, and the film package of the sealed tampon can not only meet the oxygen demand for the growth of mycelia in the container bottle, but also reduce the contamination of the bacteria by bacteria; The shaking bottle process makes the mycelium filling speed more than double, and the upper and lower bacterial ages are the same when the mycelium is full. The strains produced by this production process have high purity, fast inoculation speed, fast germination, and good food, and are welcomed by the majority of mushroom farmers.

Description

technical field [0001] The invention relates to a formula of edible fungus granules and a production process thereof. Background technique [0002] The formula of traditional edible fungus generally involves more ingredients and the production process usually uses the method of bagging and tying the mouth or using a large-mouthed can bottle and covering it with kraft paper. Practice has proved that the sealing methods of these two processes have disadvantages. If the sealing is too tight, it is easy to cause hypoxia of mycelia in the bottle, and the mycelium grows slowly and sparsely; if the sealing is loose, it is easy to cause bacterial contamination. Compared with the traditional formula and process, we intend to provide a simple edible fungus formula. The production process can not only meet the oxygen demand for mycelium growth in the container bottle, but also reduce the contamination of bacteria. Contents of the invention [0003] The purpose of the present inventi...

AI Technical Summary

Problems solved by technology

Practice has proved that the sealing methods of these two processes have disadvantages. If the sealing is too tight, it is easy to cause hypoxia of mycelium in the bottle, and the mycelium grows slowly and sparsely; if the sealing is loose, it is easy to cause bacterial contamination.