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Healthful grain for regulating qi and blood deficiency and preparation method thereof

A technology of qi and blood deficiency and rice grains, which is applied in the field of food processing, can solve the problems of single taste and nutritional content of rice, and cannot meet the needs of staple food, and achieve the effect of convenient eating and regulating qi and blood deficiency

Inactive Publication Date: 2014-04-09
安徽省明光市中富粮油食品贸易有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the known rice is all harvested, and the rice machine is used to hustle the rice into brown rice, and then the brown rice is processed into polished rice through a rice machine. Accepted, but when the rice is processed from brown rice to polished rice, most of the nutritional value in the rice is washed away by machine processing. With the continuous improvement of people's living standards, people's requirements for the nutritional value of food are also increasing. higher
The single taste and nutritional content of rice can no longer meet everyone's needs for staple food

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] The health-care rice grains for regulating qi and blood deficiency consist of the following raw materials in parts by weight (kg):

[0014] 200 red beans, 65 black beans, 24 hickory nuts, 50 purple sweet potatoes, 25 baby corns, 18 full-fat rice bran, 25 arrowroot powder, 8 milk vetch pollen, 10 okra seed oil, 5 pumpkin leaves, 2 dragon leaves, 1 perilla seed , cistanche 2, astragalus 4, health additives 5, appropriate amount of water.

[0015] Among them, the health-care additive is composed of the following raw materials in parts by weight (kg): lily powder 35, hawthorn powder 10, grape seed powder 8, cucumber seed 2, saponin rice 8, roasted licorice 2, hemp seed 6, lotus root 2, cordyceps 4 flowers, 5 loquat leaves, 10 barley oil, and appropriate amount of water.

[0016] The preparation method comprises the steps of:

[0017] (1) Rinse red beans and black beans with clean water after removing impurities, add 10 times the amount of water to soak for 8 hours, add ap...

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PUM

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Abstract

The invention discloses a healthful grain for regulating qi and blood deficiency and a preparation method thereof. The grain is made of red beans, black beans, walnuts, purple potato, young corn spear, full-fat rice bran, kudzu powder, milk vetch pollen, abelmosk seed oil, pumpkin leaves, leaf of dragon's tongue, perilla, boschniakia rossica and radix astragali preparata. The invention has the beneficial effect that the grain is convenient and delicious for eating, and has the effects of benefiting the body, nourishing liver and kidney, promoting blood circulation of Qi, dispelling wind, relieving pain and regulating qi and blood deficiency by long-term eating.

Description

field of invention [0001] The invention relates to the field of food processing, in particular to a compound nutritional rice and a preparation method thereof. Background technique [0002] At present, the known rice is all harvested, and the rice machine is used to hustle the rice into brown rice, and then the brown rice is processed into polished rice through a rice machine. Accepted, but when the rice is processed from brown rice to polished rice, most of the nutritional value in the rice is washed away by machine processing. With the continuous improvement of people's living standards, people's requirements for the nutritional value of food are also increasing. higher. The single taste and nutritional content of rice can no longer meet everyone's needs for staple food. The emergence of compound nutrient rice on the market is favored because it can meet the needs of different groups of people for nutrients. At present, the varieties of compound nutrition rice on the ma...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/182A23L1/29A23L7/196A23L33/00
CPCA23L7/115A23L11/05A23L33/105A23V2002/00A23V2200/30
Inventor 仲春付
Owner 安徽省明光市中富粮油食品贸易有限公司
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