A kind of mountain mushroom educational function drink and preparation method thereof
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A technology of functional drinks and mountain mushrooms, which is applied to the functions of food ingredients, food science, applications, etc., can solve the problems that such drinks have not been developed
Active Publication Date: 2016-03-02
陈改林
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There is no such beverage developed in the market at present
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[0038] A kind of mountain mushroom educational function drink
[0039] Take the following components (kg): 0.1 fresh Flammulina velutipes, 0.1 fresh yam, 0.1 dogwood, 0.1 Poria cocos, 0.2 walnut kernels, 0.1 black sesame seeds, 0.2 black beans, 0.1 rehmannia glutinosa, 0.1 lily, 0.1 cypress kernels, 0.1 wild jujube kernels, and 0.1 lotus seeds , mulberry 0.1, longan meat 0.1, red dates 0.1, L-lysine hydrochloride 0.03, zinc gluconate 0.002, taurine 0.003, maltitol 0.5, sucralose 0.005, sucrose fatty acid ester 0.002, monostearic acid Glyceride 0.005, Sodium Alginate 0.005, Xanthan Gum 0.005, Sodium Carboxymethyl Cellulose 0.001, Sodium Tripolyphosphate 0.005, Sodium Erythorbate 0.001, Nisin 0.002, Mushroom Flavor 0.005, Walnut Flavor 0.003, Longan Flavor 0.002 . In the preparation process, when the obtained original juice is added to the subsequent components, the original juice accounts for 90% by weight, and pure water is added to 100% to obtain the mountain mushroom educat...
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Abstract
The invention discloses an asarum sagittarioides intelligence-improving functional beverage and a preparation method thereof. The asarum sagittarioides intelligence-improving functional beverage comprises following components in parts by weight: 0.1-90 parts of fresh needle mushrooms, 0.1-90 parts of fresh Chinese yams, 0.1-20 parts of cornus officinalis, 0.1-20 parts of poria cocos, 0.2-40 parts of walnut kernels, 0.1-20 parts of black sesames, 0.2-40 parts of black soybeans, 0.1-20 parts of prepared rehmannia roots, 0.1-20 parts of lilies, 0.1-20 parts of platycladi seeds, 0.1-20 parts of spina date seeds, 0.1-20 parts of lotus seeds, 0.1-20 parts of mulberries, 0.1-20 parts of longan pulp and 0.1-20 parts of red dates; the raw materials are prepared into needle mushroom medical raw juice; L-lysine hydrochloride, zinc gluconate, taurine, maltitol, sucralose, sucrose fatty acid ester, glycerol monostearate, sodium alginate, xanthan gum, sodium carboxymethylcellulose, sodium tripolyphosphate, sodium isoascorbate, nisin and the like are added to be uniformly agitated; pure water is added to dilute to prepare the product. The asarum sagittarioides intelligence-improving functional beverage has five effects of improving the study memory, beautifying, adjusting the blood lipids, softening the angiocarpy and delaying aging; the immunity of people is improved and the physique is enhanced. The asarum sagittarioides intelligence-improving functional beverage is pleasant to the palate, has a smooth and fine mouth feel and has a unique flavor.
Description
technical field [0001] The invention relates to a natural health-care functional beverage, in particular to a mountain mushroom educational functional beverage and a preparation method thereof. Background technique [0002] Fresh Flammulina velutipes, fresh yam, dogwood, Poria cocos, walnut kernels, black sesame, black beans, Rehmannia glutinosa, lilies, baiziren, jujube kernels, lotus seeds, mulberries, longan meat, red dates and other medicinal foods have great nutritional and medicinal value , contains a large number of nutrients that people often need to supplement, but how to deploy and select these components to exert the synergistic effect of these materials to obtain a composite functional drink, the inventor has carried out a lot of experiments, not only among similar medicinal and edible materials Comparative screening is carried out, and it is necessary to find a formula with outstanding synergistic effects in the screened medicinal and food materials, so as to ob...
Claims
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